24 HOUR CHICKEN CASSEROLE
This is good comfort food! It gets its name from the fact that you make it 24 hours ahead of time so you can let it sit in the refrigerator for a day before cooking.
Provided by mailbelle
Categories Chicken
Time P1DT20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients except crackers and butter.
- Put mixture in greased baking dish and let sit in refrigerator for 24 hours.
- Remove from refrigerator and let sit at room temperature for 30 minutes.
- Meanwhile, mix crushed crackers and melted butter. Spoon cracker mixture over chicken mixture.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 380.8, Fat 24.5, SaturatedFat 8.1, Cholesterol 131.1, Sodium 577.8, Carbohydrate 23.2, Fiber 0.7, Sugar 2.7, Protein 17
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #casseroles #main-dish #poultry #1-day-or-more #oven #easy #beginner-cook #chicken #comfort-food #meat #taste-mood #equipment
You'll also love
Saad Kamboh
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and satisfying. I love serving it on a cold night.
Karen Stobart
[email protected]This recipe is a keeper! The chicken is so tender and juicy, and the sauce is creamy and flavorful. I will definitely be making this again.
Robert Roff
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Abdullah mughal Abdullah mughal
[email protected]This is my go-to recipe for chicken casserole. It's easy to make and always turns out great.
mohamad salami
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
MD Hridoy Hossain
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is incredibly tender and flavorful.
TeeJay Music&Dance Fitness
[email protected]The chicken was a little dry, but the sauce was delicious.
Apna Jiger
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Ednal Pierre
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always moist and tender, and the sauce is rich and flavorful. I highly recommend it.
raju rasaili
[email protected]This casserole was easy to make and turned out great! The chicken was tender and flavorful, and the sauce was creamy and rich. I served it with mashed potatoes and green beans, and it was a perfect meal.
Aaliyan Zafar
[email protected]I tried this recipe last night and it was a hit! My family loved it. The chicken was so moist and juicy, and the sauce was delicious. I will definitely be making this again.
pasisi o ngo
[email protected]This 24-hour chicken casserole is the most flavorful and tender chicken I've ever had. The long cooking time allows the flavors to meld together perfectly, and the chicken just falls apart when you eat it. I will definitely be making this again and a