3 ENVELOPE ROAST
A delicious, easy, Sunday dinner. Let the slow cooker do the work! My pictures!
Provided by Carol Perricone
Categories Roasts
Time 8h10m
Number Of Ingredients 5
Steps:
- 1. Combine water and all three envelopes of dry salad dressings. Whisk together until blended completely.
- 2. Sear your roast in saute pan until browned on all sides. This helps to hold in the juices. Add the meat to your slow cooker.
- 3. Pour the salad dressing mixture over the roast. Cook on high for 4 hours, or on low for 8 hours. (I prefer the lower temperature and longer cooking time). The meat will melt in you mouth. Note: Serve with mashed potatoes and veggies of your choice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rana Sonu
[email protected]This roast is the epitome of comfort food. It's the perfect meal to curl up with on a cold winter night.
Marius Cyprus
[email protected]I've been making this roast for years, and it's always a hit. It's a timeless recipe that I'll never get tired of.
Skrapy Dayah
[email protected]This roast is also great for leftovers. I like to make sandwiches with the leftover meat.
Pammy
[email protected]I like to serve this roast with mashed potatoes and green beans. It's a classic combination that always pleases my family.
lexy puppy
[email protected]This roast is a great way to use up leftover vegetables. I always add a few carrots and celery to the pan.
nikki stiles
[email protected]I love that this recipe is so budget-friendly. I can feed my family a delicious meal without breaking the bank.
Vince Lee
[email protected]This roast is the perfect comfort food. It's warm, hearty, and delicious.
Abraham Nkansah
[email protected]I'm not a big fan of roast, but this recipe changed my mind. The meat was so tender and juicy, and the flavors were incredible.
ABAYOMI Diamond
[email protected]I made this roast in my slow cooker, and it turned out amazing. The meat was fall-apart tender.
Itz_AlexisPlayz YT
[email protected]This roast is so flavorful. I didn't even need to add any gravy.
BALOCH 302
[email protected]I love the crispy outer layer of the roast. It's the perfect contrast to the tender and juicy meat.
Ricky Davis II
[email protected]This recipe is so easy to follow. Even a beginner cook can make this dish.
Khuma Dc
[email protected]I've made this roast several times now, and it's always a hit. My guests always ask for the recipe.
Mukarram Khan
[email protected]This roast is the perfect dish for a special occasion dinner. It's elegant and delicious.
Road Diaries
[email protected]I love that this recipe is so versatile. I can use different herbs and spices to create different flavors.
Afrun Nahar Arju
[email protected]This recipe is a lifesaver for busy weeknights. I can just throw everything in the oven and forget about it.
Ertugurl Gazi
[email protected]I was skeptical about the 3-envelope method, but I'm so glad I tried it. The roast was cooked to perfection.
GenX Moxie
[email protected]I've tried many roast recipes, but this one is definitely the best. The combination of herbs and spices is perfect.
William Wishnia
[email protected]This 3-envelope roast recipe is a game changer! The meat turned out so tender and juicy. My family loved it.