Grilling the onions and half of the tomatoes adds smoky depth and sweetness to this riff on pico de gallo.
Provided by Anna Stockwell
Categories 3-Ingredient Recipes Summer Grill Dip Salsa Tomato Onion Jalapeño Quick & Easy Appetizer Condiment Sauce Secrets
Yield Makes about 3 cups
Number Of Ingredients 5
Steps:
- Prepare a grill or grill pan for medium-high heat. Slice 2 tomatoes in half and brush each half with oil. Brush onion with oil. Transfer onions and tomatoes halves to hot grill and cook, turning occasionally, until slightly charred and softened, about 10 minutes. Let cool slightly.
- Remove seeds from remaining 2 tomatoes and cut into 1/4" cubes. Transfer to a medium bowl. Add jalapeño and salt and toss to combine. Finely chop cooled onions and tomatoes, then add to raw tomato mixture and toss to combine.
- Do Ahead
- Salsa can be made 1 day ahead. Transfer to an airtight container and chill.
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ifeoma ezenwalie
[email protected]I'm always looking for new salsa recipes. This one looks like a winner.
Basellove Basellove
[email protected]This salsa sounds amazing. I'm definitely going to make it this weekend.
Timothy Terrance
[email protected]I can't wait to try this salsa. It looks so delicious.
Abdu Nasir
[email protected]This salsa is a great way to use up leftover tomatoes.
Play Food ball
[email protected]I love how simple this salsa is to make. It's the perfect weeknight dinner addition.
Ezriela Fennell
[email protected]This salsa is so easy to make and it's so delicious. I'll definitely be making it again.
Connie Derrick
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved it!
Aneliswa Mtolo
[email protected]This salsa is a great way to add some flavor to grilled chicken or fish.
Richmond Amoah
[email protected]I'm not a huge fan of salsa, but I really enjoyed this one. It was so fresh and flavorful.
Christian Simba
[email protected]This salsa is so fresh and flavorful. It's the perfect summer salsa.
chris chris
[email protected]Loved this salsa! The grilled tomatoes gave it a nice smoky flavor.
Kiongo Julius
[email protected]This salsa is a great way to use up leftover tomatoes. I also added a bit of chopped cilantro and it was perfect.
Juma Makella
[email protected]I was skeptical about a 3-ingredient salsa, but I was pleasantly surprised. This salsa is so easy to make and it's absolutely delicious.
teahuyng Kim
[email protected]I've made this salsa several times now, and it's always a hit. The simplicity of the ingredients really allows the flavors to shine through.
Mel Mancia
[email protected]This salsa was incredibly fresh and flavorful. The grilled tomatoes added a lovely smoky flavor that balanced out the sweetness of the other ingredients. It was the perfect addition to my tacos!