Here's what you need: mangoes, honey, water
Provided by Pierce Abernathy
Categories Desserts
Yield 4 servings
Number Of Ingredients 3
Steps:
- Cut mangoes into ½-inch (1.3 cm) cubes and put on baking sheet. Cover and freeze for a minimum of 4 hours.
- In a food processor, add the frozen mango, water, and honey. Mix until the mixture is smooth.
- Remove from food processor and scoop into tray.
- Freeze for one additional hour.
- Enjoy!
Nutrition Facts : Calories 341 calories, Carbohydrate 88 grams, Fat 1 gram, Fiber 4 grams, Protein 2 grams, Sugar 85 grams
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Alison Mogaetsho
[email protected]I can't wait to try this sorbet with other fruits.
Abigal Wheatman
[email protected]This sorbet is a great way to get my kids to eat fruit.
Rehan Shahzad
[email protected]I'm so impressed with how well this sorbet turned out. It's so creamy and flavorful.
Christian Wonah
[email protected]This sorbet is so delicious, I could eat it every day.
lilmed onfire
[email protected]I'm always looking for new and easy dessert recipes. This mango sorbet is a keeper!
Cute jari
[email protected]This sorbet is the perfect summer party dessert.
angela francis
[email protected]I love that this recipe is so easy to customize. I can add different fruits or flavors to create my own unique sorbet.
Md Dulal
[email protected]This sorbet is a great way to use up ripe mangoes.
Nabiranakagwa
[email protected]I'm so glad I found this recipe. It's my new favorite way to enjoy mangoes.
Nika Bell
[email protected]This sorbet is the perfect way to cool down on a hot summer day.
Shidi Kuts
[email protected]I love that this sorbet is made with all natural ingredients. It's a healthy and delicious treat.
Obaidul Haque
[email protected]This sorbet is so easy to make, I can whip it up in a few minutes.
Little Xibon
[email protected]I'm not usually a big fan of sorbet, but this mango sorbet is amazing! It's the perfect balance of sweet and tart.
juma museti
[email protected]This sorbet is so smooth and creamy, you'd never guess it's made with just three ingredients.
david manga
[email protected]I love how versatile this recipe is. I've made it with different types of fruit and it always turns out great.
Bobby Cartlidge
[email protected]This is the perfect summer treat! It's light, refreshing, and so easy to make.
Indi Spens
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the creamy texture and the bright mango flavor.
Shankar Tamang
[email protected]This mango sorbet is incredibly easy to make and so refreshing. I love that it only has three ingredients and no added sugar.