A JERKY CHICKEN
A great Jamaican style dish. A spicy blend of herbs, vinegar, and a habanero pepper make this chicken dish unforgettable. Serve with rice, yum!
Provided by RIKKLEA
Categories World Cuisine Recipes Latin American Caribbean
Time 1h15m
Yield 4
Number Of Ingredients 10
Steps:
- Combine the onion, brown sugar, soy sauce, vinegar, thyme, sesame oil, garlic, allspice and habanero pepper in the container of a food processor or blender. Process until smooth. Place the chicken into a large resealable bag, and pour in 3/4 of the sauce. Squeeze out excess air, and seal. Marinate in the refrigerator for at least one hour.
- Preheat your oven's broiler.
- Remove chicken from bag, and discard marinade. Broil chicken for 10 to 15 minutes, turning once to ensure even cooking. Heat remaining sauce in a small pan, and pour over chicken when serving.
Nutrition Facts : Calories 197 calories, Carbohydrate 13.5 g, Cholesterol 68.4 mg, Fat 2.7 g, Fiber 0.3 g, Protein 28.5 g, SaturatedFat 0.6 g, Sodium 982.2 mg, Sugar 10.3 g
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Hasnain Khalid
[email protected]This is my go-to recipe for jerk chicken. It's always a crowd-pleaser. The chicken is so flavorful and juicy, and the jerk seasoning is perfect. I like to serve it with rice and peas, or sometimes I'll make a jerk chicken wrap. It's always a hit!
Virgil Shelton
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I like to serve it with rice and peas, or sometimes I'll make a jerk chicken wrap. It's always a hit with my family and friends.
gloria enriquez
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy. I served it with rice and peas, and it was a perfect meal. I will definitely be making this again soon.
Boikanyo Marawu
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe. I will definitely be making this again.
YEDAMOASE DE NAFGUY
[email protected]This is a great recipe for jerk chicken! The chicken was cooked perfectly and the jerk seasoning was delicious. I would definitely make this again.
Amanda Reagan
[email protected]I'm not usually a fan of jerk chicken, but this recipe was amazing! The chicken was so juicy and flavorful, and the jerk seasoning was perfect. I would definitely recommend this recipe to anyone who loves chicken.
Zenitsu Agatsuma
[email protected]The chicken was tender and juicy, and the jerk seasoning was flavorful without being too spicy. I served it with rice and peas, and it was a delicious and satisfying meal.
Toni Lynne Rodriguez
[email protected]I've made this recipe several times and it's always a hit. The chicken is so flavorful and juicy. I love the combination of spices in the jerk seasoning. I usually serve it with rice and peas, but it's also great on its own.
Leon Jackson
[email protected]This is my go-to recipe for jerk chicken. It's always a crowd-pleaser. The chicken is so flavorful and juicy, and the jerk seasoning is perfect. I like to serve it with rice and peas, or sometimes I'll make a jerk chicken wrap. It's always a hit!
kamran noor
[email protected]I love the flavor of this chicken! It's the perfect balance of sweet, spicy, and savory. I like to serve it with rice and peas, or sometimes I'll make a jerk chicken wrap. It's always a hit with my family and friends.
Disty Disty
[email protected]This was an easy recipe to follow and the chicken turned out great! I used a whole chicken and it cooked perfectly. The jerk seasoning was delicious and gave the chicken a nice kick of heat. I would definitely recommend this recipe.
Hd Media
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I like to serve it with rice and peas, or sometimes I'll make a jerk chicken wrap. It's always a hit with my family and friends.
Tavea Bloomfield
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy. I served it with rice and peas, and it was a perfect meal. I will definitely be making this again soon.
Missy Bramel
[email protected]The chicken was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The jerk seasoning was flavorful and had a nice kick of heat. I would definitely recommend this recipe.
Dipen Suyal
[email protected]This was my first time making Jamaican Jerk Chicken and it was a hit! The chicken was so flavorful and juicy. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Killua Kitty
[email protected]I'm not a huge fan of spicy food, but this chicken was amazing! The jerk seasoning was flavorful without being too hot. The chicken was cooked perfectly and was so juicy. I would definitely recommend this recipe to anyone who loves chicken.
Nyangoma Bbetty
[email protected]This Jamaican Jerk Chicken was finger-licking good! The chicken was juicy and flavorful, with a nice kick of heat. I served it with rice and peas, and it was a perfect meal. I will definitely be making this again!