A NEW GREEN BEAN CASSEROLE

A New Green Bean Casserole image

This recipe is a new version of green bean casserole. It uses fresh green beans that are topped with delicious caramelized onions, Parmesan cheese, and grape tomatoes.

Provided by Mrs Boss

Categories Side Dish Casseroles Green Bean Casserole Recipes

Time 1h20m

Yield 6

Number Of Ingredients 9

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Ingredients

1 ½ pounds fresh green beans, trimmed
4 cups sliced onions
2 tablespoons balsamic vinegar, or more if needed
3 cloves garlic, chopped
2 teaspoons white sugar
1 teaspoon dried basil
1 teaspoon dried oregano
¼ cup shredded Parmesan cheese, or to taste
halved grape tomatoes

Steps:

Bring a large pot of lightly salted water to a boil; cook green beans at a boil until tender yet firm to the bite, 5 to 10 minutes; drain and transfer to a 9x13-inch dish.
Cook and stir onions, vinegar, garlic, sugar, basil, and oregano in a skillet over medium heat until onions are softened and translucent, about 5 minutes. Reduce heat to medium-low, and continue cooking and stirring until onions are very tender and dark brown, 15 to 20 minutes more.
Preheat oven to 400 degrees F (200 degrees C).
Spread onion mixture over green beans and top with Parmesan cheese. Arrange tomatoes, cut sides down, atop Parmesan cheese layer.
Bake in the preheated oven until cheese is melted and bubbling, about 35 minutes.

Nutrition Facts : Calories 97.1 calories, Carbohydrate 19.5 g, Cholesterol 2.4 mg, Fat 1.3 g, Fiber 5.7 g, Protein 4.6 g, SaturatedFat 0.7 g, Sodium 70.3 mg, Sugar 7 g

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REHEMA NABUTITI

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I'm allergic to nuts, so I used sunflower seeds instead of almonds in this recipe. It was still very good.

Am. Akshan

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This recipe is a great way to use up leftover green beans.

sergio tee

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I'm not a fan of mushrooms, so I omitted them from this recipe. It was still delicious.

Retyu Uywere

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I added some chopped bacon to this casserole, and it was delicious. It gave it a nice smoky flavor.

Dusty Ismail

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This green bean casserole is so easy to make, and it's always a crowd-pleaser. I highly recommend it.

Ruth Phala

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I love that this recipe uses fresh green beans. It makes such a difference in the flavor of the casserole.

Undjizuva Mauha

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This is the best green bean casserole I've ever had. It's so creamy and cheesy, and the crispy onions on top are amazing.

Junior Bradley

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I've been making this green bean casserole for years, and it's always a hit. It's the perfect side dish for any holiday meal.

Md Sohan. nic

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This recipe is a keeper. It's so easy to make, and it always turns out delicious.

Hamza Hoti

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I made this for Thanksgiving dinner, and it was a huge success. Everyone loved it.

Asonge Kali

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I'm not usually a fan of green bean casserole, but this recipe changed my mind. It was so flavorful and cheesy.

Riad Mohammed

riad_m95@hotmail.co.uk

I've made this green bean casserole twice now, and it's become a new family favorite. It's so creamy and delicious, and the crispy onions on top are the perfect touch.