A1 SLOW COOKER POT ROAST RECIPE
Provided by Beckysbaking
Number Of Ingredients 7
Steps:
- 1. Mix sauce, soup mix and water together. 2. Place meat in slowcookers, top with veggies and sauce. 3. Cook on low 8-9 hours or on high 6-7 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
arshad Choudhury
[email protected]This recipe is a winner! The beef was so tender and the gravy was out of this world. I will be making this again and again.
Zabiullah Jan
[email protected]The pot roast was delicious! The beef was fall-apart tender and the gravy was flavorful. I served it over egg noodles and it was a hit with my family.
Abrarkk Abrarkk
[email protected]This recipe was easy to follow and the pot roast turned out great. The beef was tender and juicy and the gravy was rich and flavorful. I will definitely be making this again.
Golamur Rohman
[email protected]This recipe is a great way to make a pot roast. The beef was tender and the gravy was flavorful. I served it with mashed potatoes and green beans and it was a delicious meal.
Md panna Mdpanna
[email protected]I made this recipe for a potluck and it was a hit! The beef was tender and the gravy was flavorful. I will definitely be making this again.
Xnabogh Xnabogh
[email protected]The pot roast was delicious! The beef was fall-apart tender and the gravy was flavorful. I served it over egg noodles and it was a hit with my family.
tanjib hasan
[email protected]This recipe was easy to follow and the pot roast came out perfect. The beef was tender and juicy and the gravy was rich and flavorful. I will definitely be making this again.
xxroblox_xx
[email protected]I followed the recipe exactly and the pot roast turned out great. The beef was fork-tender and the gravy was flavorful. I served it with mashed potatoes and green beans and it was a delicious meal.
Ravi Soni
[email protected]This recipe is a winner! The beef was so tender and the gravy was out of this world. I will be making this again and again.
md Tahmid ahmed
[email protected]Easy and delicious! I made this recipe for a weeknight dinner and it was a success. The beef was cooked perfectly and the gravy was tasty. I will definitely be making this again.
Zoot774
[email protected]This pot roast recipe is a keeper! The beef was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.