This looks TOTALLY yummy - submitted by Frank Lane Brooks in the February issue of Rachel Ray Magazine.
Provided by Mommy Diva
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Over medium heat,cook bacon until crisp.
- Remove from pan and drain on a plate with paper towel.
- Spread the mustard on bread, then place the cheese and bacon on one slice of bread.
- Top with apple slices and remaining piece of bread.
- Slice diagonally and serve with your favorite chips or soup.
- Enjoy! ;).
Nutrition Facts : Calories 468.3, Fat 37.5, SaturatedFat 18, Cholesterol 86.5, Sodium 855.2, Carbohydrate 14.3, Fiber 2.7, Sugar 9.9, Protein 19.6
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Tanveer Ulhaqr
[email protected]This sandwich is to die for.
Leonard Thomas
[email protected]This sandwich is a work of art.
Lasisi Oluwayemisi
[email protected]This sandwich is a great value.
KHAN Gee 911
[email protected]This sandwich is perfect for a party.
Benjamin Oduro
[email protected]I can't wait to make this sandwich again.
Sibanyoni Joey
[email protected]This sandwich is a must-try.
Himchhantyal Chhantyal
[email protected]I highly recommend this sandwich.
Kurtis Mccormick
[email protected]This is the best sandwich I've ever had!
Armando Valenzuela
[email protected]I love that this sandwich is customizable. I always add extra cheese and bacon.
Lene Vera
[email protected]This sandwich is a great way to use up leftover chicken.
Brock Wegener
[email protected]I've made this sandwich several times and it's always a hit.
Iqra Asifi
[email protected]This sandwich is the perfect comfort food.
Imran Adil
[email protected]This is my go-to sandwich for a quick and easy lunch.
miraz shikder251093
[email protected]I love this sandwich! It's so flavorful and satisfying.
Ziasia Varner
[email protected]This sandwich is so easy to make and it's always a hit with my guests.
dance jongkar
[email protected]I made this sandwich for my kids and they loved it! It's a great way to get them to eat their vegetables.
Richard Downing
[email protected]This sandwich was delicious! I used sourdough bread and added some avocado and sprouts. It was the perfect lunch.