ACORN SQUASH WITH BACON STUFFING
Categories Vegetable Side Bake Quick & Easy Low Sodium Stuffing/Dressing
Yield 4 1 squash=2servings
Number Of Ingredients 12
Steps:
- Cube rustic bread in 1 inch cubes (use only as much as you need to stuff the squash) Mix together bacon, nuts, celery, onion and cranberries Add to bread Moisten with broth and syrup Rub squash with soft butter, including the rim Stuff squash with dressing Top with butter Bake at 350 for 1 hour or until tender Note: You can lightly saute the veggies before adding to the stuffing if you prefer, and you can add any number of veggies like carrots, mushrooms or peppers
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Tanan Ahmed
[email protected]This recipe is a great way to enjoy the flavors of fall. The acorn squash is sweet and nutty, and the stuffing is savory and flavorful. It's a perfect dish for a cozy fall night.
bangla 24
[email protected]I love the presentation of this dish. The acorn squash is roasted until it's golden brown and the stuffing is perfectly browned. It's a beautiful dish that's perfect for a special occasion.
Saeed Mohsin
[email protected]This recipe is a great make-ahead meal. I can make the stuffing ahead of time and store it in the refrigerator. Then, when I'm ready to eat, I just roast the acorn squash and stuff it with the stuffing. It's a quick and easy meal that's perfect for a
Vanessa Humphreys
[email protected]I love how versatile this recipe is. I can add different ingredients to the stuffing to change up the flavor. I've added chopped apples, cranberries, and even sausage. It's always delicious.
Evon Jones
[email protected]This recipe is a great way to use up leftover stuffing. I always have leftover stuffing after Thanksgiving, and this is a great way to use it up and make a delicious meal at the same time.
Md Mehedi hasan
[email protected]I made this recipe for my Thanksgiving dinner, and it was a huge hit! Everyone loved the unique flavor of the acorn squash and the savory stuffing. It was a great way to add a special touch to my holiday meal.
Rahat Jabeen
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavors of this dish, and they always ask for seconds.
Magar Balu
[email protected]I'm not a big fan of acorn squash, but I loved this recipe! The stuffing was so flavorful and moist that it made the squash really delicious. I'll definitely be making this again.
Cleoni Nel
[email protected]This recipe is a great way to use up leftover bacon. I always have some bacon in the fridge, so this is a great way to use it up and make a delicious meal at the same time.
Mohammad Shohan
[email protected]I love how easy this recipe is to make. I can throw it together in no time, and it always turns out great. The acorn squash is always tender and flavorful, and the stuffing is always moist and flavorful.
Nigus
[email protected]This recipe is a perfect fall dish! The acorn squash is roasted to perfection, and the bacon stuffing is packed with flavor. It's a hearty and satisfying meal that's sure to warm you up on a cold night.
Conley Mcelhinney
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the unique flavor of the acorn squash and the savory stuffing. It was a great way to introduce my friends to this delicious vegetable.
Peet Pelser
[email protected]This was my first time cooking acorn squash, and I'm so glad I tried this recipe. It was easy to follow and turned out delicious! The squash was tender and flavorful, and the stuffing was perfectly seasoned. I'll definitely be making this again.
Connor Thomas
[email protected]I've made this recipe several times now, and it's always a hit! My family loves the sweet and savory flavors of the squash and stuffing. It's a great dish for a special occasion or a weeknight meal.
Mr Jack
[email protected]This acorn squash recipe is a definite keeper! The bacon stuffing was flavorful and moist, and the squash was perfectly tender. I'll definitely be making this again.