AFRICAN COCONUT CLUSTERS
A tea time recipe that sounds easy and delicious found on http://www.godsglory.org/Recipes.htm. States "The following recipes are some traditional favorites in South Africa." Feel free to use Splenda in place of the sugar (I have done this with good results).
Provided by januarybride
Categories Drop Cookies
Time 25m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Simmer milk, coco, sugar and margarine for 5 minutes and remove from stove.
- Do not cook longer than 5 minutes!
- Add the oats, vanilla and coconut and stir.
- Take teaspoon-fulls out and place them on wax paper to cool down.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-large-groups #healthy #drop-cookies #south-african #desserts #african #easy #beginner-cook #vegetarian #cookies-and-brownies #grains #dietary #low-sodium #low-in-something #pasta-rice-and-grains #number-of-servings
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Ameer Hamza Mustafa
[email protected]I love these! They're the perfect sweet treat.
Sibusiso Smith
[email protected]These are so easy to make and they're always a crowd-pleaser.
Naison Masaka
[email protected]I've made these several times now and they're always a hit.
Puspa Kc
[email protected]These are the perfect dessert for a summer party.
Md Radoyan
[email protected]I made these for my kids and they loved them!
kish
[email protected]These were a bit too sweet for my taste, but I still ate them all.
Sameer Shah
[email protected]I'm not a big fan of coconut, but these were still really good.
Montoxic Jozy
[email protected]These were so good! I will definitely be making them again.
Bernice Bryan
[email protected]I used a different type of chocolate chips and they didn't melt as well. The clusters were still good, but they didn't look as pretty.
Noor Haq
[email protected]These were really easy to make, but they didn't hold together very well.
Alexis Lopez
[email protected]I didn't have any coconut flakes on hand, so I used chopped nuts instead. They turned out great!
Kiran M
[email protected]These were a bit too sweet for my taste, but they were still good.
DOOM POISON
[email protected]I've made these several times now and they always turn out perfectly. They're my go-to dessert for potlucks and parties.
Jeanet TJ
[email protected]These are so delicious! I can't stop eating them.
Glenda Rascon
[email protected]I made these for a party and they were a hit! Everyone loved them.
Luis Pat
[email protected]These were so easy to make and turned out great! I used dark chocolate chips and they were perfect. Thanks for the recipe!