Turn store-bought biscuit dough into warm delicious doughnuts in just 5 minutes! Then dip them in a classic vanilla glaze, roll them in cinnamon sugar, or top them off with a chocolate glaze and rainbow sprinkles. This easy take on a breakfast favorite can fool any foodie.
Provided by Betsy Carter
Categories Desserts
Time 25m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat the air fryer to 350°F (180°C).
- Separate the biscuits. Use the bottom of a large piping tip to punch out circles in the center of each biscuit, creating doughnuts and doughnut holes.
- Grease the air fryer basket with nonstick spray.
- Working in batches of 3-4 at a time, "fry" the doughnuts and doughnut holes for 5 minutes, until golden brown.
- Make the glaze: In a small bowl, whisk together the powdered sugar, vanilla, and milk until smooth.
- Make the cinnamon sugar: In a separate small bowl, whisk together the sugar and cinnamon until combined.
- Make the chocolate glaze: In another small bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between, until smooth.
- Dip the doughnuts and doughnut holes in the glaze, cinnamon sugar, or chocolate glaze. Top with sprinkles, if desired.
- Enjoy!
Nutrition Facts : Calories 292 calories, Carbohydrate 43 grams, Fat 12 grams, Fiber 1 gram, Protein 4 grams, Sugar 21 grams
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Maryaam Maryaam
[email protected]These doughnuts are a great way to satisfy my sweet tooth without feeling guilty. They're baked, not fried, so they're a healthier option.
Shnackers s
[email protected]I'm so glad I found this recipe! These doughnuts are the perfect addition to my morning coffee.
STD results
[email protected]These doughnuts are a great way to use up leftover mashed potatoes. They're a unique and delicious treat.
Mir Abdul Ahad
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The doughnuts are so fluffy and flavorful.
Halima Gona
[email protected]These doughnuts are delicious! The recipe is easy to follow and the doughnuts are perfect for a quick breakfast or snack.
Muhammad King
[email protected]I'm not a big baker, but these doughnuts were so simple to make. I'm really impressed with how they turned out. They're definitely a new favorite in our house.
vr master
[email protected]These doughnuts are a hit with my family! They're always requesting them for breakfast or snacks. I love that they're baked, not fried, so I can feel good about giving them to my kids.
Dark Sajib
[email protected]OMG, these doughnuts are amazing! I can't believe how easy they were to make. They're so light and airy, and the glaze is the perfect finishing touch.
Gita Khyaju
[email protected]I was skeptical at first, but these doughnuts are legit! They're fluffy, delicious, and have the perfect amount of sweetness. I'm definitely making these again.
mazbahuddin Zeesun
[email protected]These doughnuts are a game-changer! They're so easy to make and taste just like the ones from the bakery. I'll never buy store-bought doughnuts again.