Fried okra made easy in an air fryer without the guilt or mess of using a deep fryer.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Place egg in a shallow dish and beat; gently stir in sliced okra.
- Combine cornmeal and flour in a gallon-size resealable plastic bag. Drop 5 slices of okra in the cornmeal mixture, zip the bag, and shake. Remove breaded okra to a plate. Repeat with remaining okra slices.
- Preheat air fryer to 400 degrees F (200 degrees C). Place 1/2 the breaded okra slices in the basket of the air fryer and spray with cooking spray. Cook 4 minutes. Shake the basket and mist okra with cooking spray again. Cook an additional 4 minutes. Shake the basket one last time and cook for 2 minutes. Remove the okra from the basket and salt to taste.
- Repeat with remaining okra slices.
Nutrition Facts : Calories 191.2 calories, Carbohydrate 37.4 g, Cholesterol 46.5 mg, Fat 2 g, Fiber 3.4 g, Protein 6 g, SaturatedFat 0.5 g, Sodium 64.3 mg, Sugar 1.4 g
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Florence Liam
[email protected]This recipe is a keeper! The okra was so good that I ate the whole batch myself. I will definitely be making this again.
Sakil Yoi
[email protected]This was my first time making fried okra and it turned out great! The okra was crispy and the flavor was amazing. I will definitely be making this again.
Mulindwa Kevin
[email protected]I've made this recipe several times now and it's always a hit! The okra is always crispy and flavorful. I love serving it with a dipping sauce.
Saydul Hasan
[email protected]This recipe was easy to follow and the okra turned out great! I served it with a dipping sauce and it was a hit with my family.
Susmita Thalang
[email protected]I'm not a big fan of okra, but I tried this recipe and I was pleasantly surprised. The okra was crispy and the flavor was great. I will definitely be making this again.
RIAM ON FIRE
[email protected]This recipe is a keeper! The okra was so good that I ate the whole batch myself. I will definitely be making this again.
R.k Shrestha
[email protected]I've made this recipe a few times now and it's always a hit! The okra is always crispy and flavorful. I love serving it with a dipping sauce.
Rehana Munawar
[email protected]This was a great recipe! The okra was cooked perfectly and the breading was delicious. I will definitely be making this again.
Body Ghazy
[email protected]I loved this recipe! The okra was so crispy and flavorful. I will definitely be making this again.
LUQMAN Rind
[email protected]Overall, this was a good recipe. The okra was crispy and the flavor was good. I would definitely make it again.
Jabedul islam Arman
[email protected]The okra was a little bit dry. I think I might try adding a little bit of moisture to the breading next time, maybe some eggs or milk.
Tayyaba Riaz
[email protected]This recipe was a bit too greasy for my liking. I think I would try using less oil next time.
Billah Vai
[email protected]The okra was a little bit slimy for my taste, but the flavor was good. I think I might try using a different breading next time.
rsblade
[email protected]This recipe was easy to follow and the okra turned out great! I used panko breadcrumbs instead of regular breadcrumbs and it added a nice crunch. I also added a little bit of cayenne pepper to the breading for a little bit of heat. Will definitely be
Jacqueline DaCosta
[email protected]I've tried a few different air fryer fried okra recipes and this one is by far the best. The okra was perfectly crispy and the flavor was amazing. I will definitely be using this recipe again.
Babita yadav
[email protected]This was my first time making fried okra in the air fryer and it turned out great! The okra was cooked evenly and the breading was crispy. I will definitely be making this again.
Rita Ragbir
[email protected]Absolutely delicious! The okra was crispy on the outside and tender on the inside. I loved the flavor of the breading and the dipping sauce. Will definitely be making this again!