AIR FRYER GLUTEN-FREE FRIED CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Air Fryer Gluten-Free Fried Chicken image

This is a simple air fryer recipe in the Midwestern style of using cracker crumb breading, but without gluten for those who do not include gluten in their diet.

Provided by WallerWife

Categories     100+ Everyday Cooking Recipes     Cookware and Equipment Recipes     Air Fryer     Air Fryer Main Dish Recipes

Time 20m

Yield 8

Number Of Ingredients 6

6 large eggs
salt and freshly ground black pepper to taste
1 ¼ cups gluten-free flour
1 ¼ cups crushed gluten-free crackers
2 pounds boneless, skinless chicken breast, cut in 1-inch pieces
¼ cup vegetable oil

Steps:

  • Whisk eggs in a shallow bowl and season with salt and pepper. Place flour in a second bowl and cracker crumbs in a third bowl.
  • Dredge chicken pieces first in flour, then in eggs, and finally in cracker crumbs. Place on an air fryer rack, making sure pieces don't touch. Brush tops of chicken with oil.
  • Air fry chicken at 375 degrees F (190 degrees C) until cooked through and crisp, about 10 minutes.

Nutrition Facts : Calories 545.6 calories, Carbohydrate 49.5 g, Cholesterol 209.9 mg, Fat 27.1 g, Fiber 3.5 g, Protein 26.9 g, SaturatedFat 7.8 g, Sodium 623.2 mg, Sugar 1 g

Talha Ishaq
[email protected]

This is a great recipe for gluten-free fried chicken. The chicken was crispy and juicy, and the coating was flavorful. I will definitely be making this again.


Kashundu Koshuma
[email protected]

I loved this recipe! The chicken was so crispy and juicy, and the gluten-free coating was delicious. I will definitely be making this again.


GamingwithElla
[email protected]

This recipe was easy to follow and the chicken turned out great. I was impressed with how crispy the chicken was, even though it was gluten-free. I will definitely be making this again.


Santosh Somare
[email protected]

I'm not a fan of fried chicken, but this recipe was really good. The chicken was crispy and juicy, and the gluten-free coating was flavorful. I will definitely be making this again.


Odeke Christopher
[email protected]

This is a great recipe for gluten-free fried chicken. The chicken was crispy and juicy, and the coating was flavorful. I will definitely be making this again.


bryson prosperk
[email protected]

I loved this recipe! The chicken was so crispy and juicy, and the gluten-free coating was delicious. I will definitely be making this again.


Anita Heggins
[email protected]

This recipe was easy to follow and the chicken turned out great. I was impressed with how crispy the chicken was, even though it was gluten-free. I will definitely be making this again.


Brock Cooper
[email protected]

I'm not a huge fan of fried chicken, but this recipe was really good. The chicken was crispy and juicy, and the gluten-free coating was flavorful. I will definitely be making this again.


Wenagade Wader
[email protected]

This recipe is amazing! The chicken was crispy, juicy, and flavorful. The gluten-free coating was also delicious. I will definitely be making this again and again.


Tatiana Gallier
[email protected]

I was skeptical about this recipe at first, but I'm so glad I gave it a try. The chicken turned out perfectly crispy on the outside and juicy on the inside. The gluten-free coating was also really good. I'll definitely be making this again.


Zoha Malik
[email protected]

This is the best gluten-free fried chicken recipe I've ever tried. The chicken was so moist and flavorful, and the coating was crispy and delicious. I'll definitely be making this again.


Taumafai Nikolao
[email protected]

I've made this recipe several times now and it's always a hit. The chicken is always crispy and juicy, and the gluten-free coating is flavorful and doesn't overpower the chicken. My friends and family love it!


Alvi Milk
[email protected]

This recipe is a game changer for me. I've been craving fried chicken, but I'm gluten-free and I didn't want to miss out. This recipe is so easy to follow and the chicken turned out perfectly. I'm so happy I found it!


Noman Nasery
[email protected]

I'm not a huge fan of fried chicken, but this recipe changed my mind. The air fryer made the chicken so crispy and light, and the gluten-free coating was delicious. I'll definitely be making this again.


Robin Lehmann
[email protected]

I tried this recipe last night and it was a hit with my family! The chicken was crispy on the outside and juicy and flavorful on the inside. I will definitely be making this again.