ALL WHITE MEAT MEATLOAF
This started out as an experiment for an alternative to beef, but it turned out to be the best meatloaf ever.
Provided by ia0dream0girl
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h10m
Yield 6
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking pan.
- Combine the turkey, chicken, sausage, and egg in a large bowl. Stir in the saltine crackers, 1/2 cup barbeque sauce, 1 tablespoon of mustard, liquid smoke, parsley, dried onion, onion powder, garlic salt, and seasoned salt; mix well. Press into the prepared pan.
- Bake meatloaf in preheated oven for 25 minutes. Combine the brown sugar with the remaining 2 tablespoons of barbeque sauce, and 1 tablespoon of mustard to make a glaze. Remove meatloaf from oven; brush with glaze. Return the meatloaf to the oven, and bake until no longer pink in the center, about 25 additional minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).
Nutrition Facts : Calories 369.1 calories, Carbohydrate 29.3 g, Cholesterol 103.5 mg, Fat 16.6 g, Fiber 1.1 g, Protein 24.6 g, SaturatedFat 4.6 g, Sodium 1438.7 mg, Sugar 9.4 g
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Darrow Eisemann
[email protected]This meatloaf was a bit too dry for my liking, but the flavor was good.
Claudia Romero
[email protected]I've been making this meatloaf for years, and it's always a family favorite. It's so easy to make, and it always turns out delicious.
Kutta Kutti
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make, and it always turns out perfectly. I highly recommend it!
Imran Comilla
[email protected]I made this meatloaf for my family, and they all loved it. It was so moist and flavorful, and the glaze on top was the perfect finishing touch.
gallad hassan
[email protected]This meatloaf was a little too salty for my taste. I think I'll use less salt next time.
Lansana Turay
[email protected]I followed the recipe exactly, but my meatloaf didn't turn out as moist as I would have liked. I think I might try adding some more bread crumbs next time.
Inah Omini
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatloaf is moist and flavorful, and the glaze on top gives it a nice crispy crust.
Iano_chan
[email protected]I made this meatloaf for my husband's birthday dinner, and he loved it! He said it was the best meatloaf he's ever had.
Md Nur Hossain
[email protected]This meatloaf was a bit too dry for my liking, but the flavor was good.
Sani Abdu ali
[email protected]I've been making this meatloaf for years, and it's always a family favorite. It's so easy to make, and it always turns out delicious.
Ahmed ROmanGO
[email protected]This meatloaf was a little bland for my taste. I think I'll add some more spices next time.
Jeff Remmick
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!
Harrison Radcliffe
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make, and it always turns out perfectly. I highly recommend it!
Md anower Hosen
[email protected]I followed the recipe exactly, but my meatloaf didn't turn out as moist as I would have liked. I think I might try adding some more liquid next time.
Abeani Abeanu
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
Md Sotan
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. It was so delicious, and I loved the combination of ground turkey and chicken.
Anna Allen
[email protected]I've made this meatloaf several times now, and it's always a winner. It's easy to make, and it always turns out perfectly.
Olusola Adewole
[email protected]This all-white meat meatloaf was a hit with my family! It was so moist and flavorful, and the glaze on top was the perfect finishing touch.