ALMOND CARROTS
This was my grandmother's recipe. It is easy to make and goes great with any meal.
Provided by LADYEM
Categories Side Dish Vegetables Onion
Time 8h30m
Yield 12
Number Of Ingredients 8
Steps:
- In a medium saucepan with enough water to cover, boil carrots until tender but crisp. Remove from heat, drain, and place in a medium bowl with onion and pepper.
- In a medium saucepan over medium heat, blend oil, sugar, vinegar, almond extract and basil. Cook and stir until sugar is dissolved.
- Pour the oil mixture over the carrot mixture. Cover, and chill in the refrigerator 8 hours or overnight before serving cold.
Nutrition Facts : Calories 145 calories, Carbohydrate 15.4 g, Fat 9.3 g, Fiber 2.5 g, Protein 0.7 g, SaturatedFat 1.5 g, Sodium 44.4 mg, Sugar 11.3 g
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Arbelo Khan
[email protected]These carrots are a great way to use up leftover carrots. I always have a few carrots left over from other recipes and this is a great way to use them up.
Sirak Getnet
[email protected]I love that this recipe is so versatile. You can add different spices or herbs to change the flavor profile.
Ali Sumani
[email protected]These carrots are a great addition to any meal. They're healthy, delicious, and easy to make.
Monde Mushenywa
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about how delicious the carrots were.
Vmin kook
[email protected]I love the combination of flavors in this dish. The sweetness of the carrots, the crunch of the almonds, and the savory flavor of the garlic and ginger are all perfect together.
Tauqeer Khan
[email protected]These carrots are a great way to get your kids to eat their vegetables.
Lop Kop
[email protected]I've made this recipe several times and it always comes out perfect.
Chicken Boy
[email protected]These carrots are so delicious and healthy. I love that they're made with simple, wholesome ingredients.
Pratish Chaudahry
[email protected]I made these carrots for my family and they all loved them. Even my picky kids ate them up.
Kayden Lane
[email protected]This is a great recipe for a quick and easy side dish. The carrots are cooked perfectly and the almonds add a nice crunch.
Kdkd Fkfkd
[email protected]I've never been a big fan of carrots, but this recipe changed my mind. The almonds and honey add a delicious sweetness that makes them irresistible.
Hellen Biyaki
[email protected]These almond carrots were a hit at my dinner party! They were so easy to make and everyone loved them.