Steps:
- Preheat oven to 250°. Steep tea bags in boiling water 5 minutes. Meanwhile, combine oats, almonds and coconut. Discard tea bags; stir remaining ingredients into tea. Pour tea mixture over oat mixture; mix well to coat. , Spread evenly in a greased 15x10-in. rimmed pan. Bake until golden brown, stirring every 20 minutes, about 1-1/4 hours. Cool completely without stirring; store in an airtight container.
Nutrition Facts : Calories 272 calories, Fat 16g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 130mg sodium, Carbohydrate 29g carbohydrate (16g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic exchanges
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Doris Boadi
[email protected]I followed the recipe exactly and my granola turned out burnt. I'm not sure what went wrong.
Muhammard Uthman
[email protected]This granola is a bit too crunchy for my liking. I prefer a softer granola.
Usman armani
[email protected]I found this granola to be a bit bland. I think it could use more spices.
jhianne basadre
[email protected]This granola is a bit too sweet for my taste, but I still enjoyed it. I'll probably reduce the amount of honey next time.
Favour Otoghile
[email protected]I've been making this granola for years and it's always a hit. It's the perfect balance of sweet and savory.
Muddasir Janjan
[email protected]I made this granola for my family and they loved it! Even my picky kids ate it without complaint.
Xavier Becerra
[email protected]This granola is a great way to start the day. It's packed with nuts, seeds, and spices that give me energy and keep me feeling full.
Deepak Kunwar
[email protected]I'm not a huge fan of granola, but this recipe changed my mind. It's so flavorful and satisfying.
Kamy Sings
[email protected]This granola is so easy to make and it tastes amazing! I love that I can customize it with my favorite nuts and seeds.
Engels Elma
[email protected]I love the combination of almonds and chai spices in this granola. It's a unique and flavorful twist on a classic recipe.
Nakitende Betty
[email protected]This granola is a delightful blend of flavors and textures. The almonds add a nutty crunch, the chai spices a warm and aromatic flavor, and the honey a touch of sweetness. It's the perfect topping for yogurt, oatmeal, or fruit salad.