ALMOND CRANBERRY CHICKEN
The Test Kitchen adds seasonal flair to everyday chicken with this flavorful sauce that showcases fresh cranberries. It's a snap to prepare on the stovetop. TIP: Round out the meal deliciously with side dishes of steamed broccoli and buttered couscous.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Flatten chicken to 1/4-in. thickness. In a large bowl, combine the flour, salt and cayenne; add chicken, a few pieces at a time, and turn to coat. In a large skillet, brown chicken in butter over medium heat for 10-12 minutes or until juices run clear. Remove and keep warm. , In the same skillet, combine the cranberries, water, brown sugar, vinegar and orange zest. Bring to a boil; cook for 10 minutes or until thickened, stirring occasionally. Spoon over chicken; sprinkle with almonds.
Nutrition Facts : Calories 330 calories, Fat 13g fat (6g saturated fat), Cholesterol 83mg cholesterol, Sodium 313mg sodium, Carbohydrate 29g carbohydrate (19g sugars, Fiber 2g fiber), Protein 25g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hira prasad Pandey
[email protected]This almond cranberry chicken is a keeper! It's easy to make and always a crowd-pleaser. I love that it's made with simple ingredients that I usually have on hand.
Amanze Henry
[email protected]I made this for dinner last night and it was delicious! The chicken was cooked perfectly and the almonds and cranberries added a nice touch of sweetness and crunch. I will definitely be making this again.
Mike Maner
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I would definitely recommend this recipe.
Shisantara
[email protected]This almond cranberry chicken was a hit with my family! The chicken was moist and flavorful, and the almonds and cranberries added a nice crunch and tartness. I served it with mashed potatoes and green beans, and everyone loved it. I will definitely