ALMOST CHEESECAKE (LOW FAT/SUGAR)
This is a delicious dessert for when you want cheesecake but would like to omit the guilt that comes from eating a traditional cheesecake. I really enjoyed this and I am looking forward to trying out other flavors and combinations!
Provided by Mystia
Categories Cheesecake
Time 20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Blend and pour into crust.
- Refrigerate until set.
- You can add fruity toppings or incorporate fruit into the recipe. You can also use chocolate pudding or any other flavor you want.
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HK Prince
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. I will definitely be making this again.
Christopher Hyman
[email protected]This recipe was a little too sweet for my taste. I reduced the amount of sugar by half and it was much better. I also used a graham cracker crust and it was the perfect combination of flavors.
Tension Ashik
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends. I love that it's a low-fat and low-sugar option.
Elijah Bennett
[email protected]This recipe was easy to make and it turned out delicious! I used a gluten-free graham cracker crust and it was the perfect texture. I will definitely be making this again.
grace
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. I will definitely be making this again.
tmb_chance
[email protected]This recipe was a little too sweet for my taste. I reduced the amount of sugar by half and it was much better. I also used a graham cracker crust and it was the perfect combination of flavors.
Wandiswa Zipho
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends. I love that it's a low-fat and low-sugar option.
Xr Rocky
[email protected]This recipe was easy to make and it turned out delicious! I used a gluten-free graham cracker crust and it was the perfect texture. I will definitely be making this again.
Donjeta Puqolli
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. I will definitely be making this again.
ganesh bk
[email protected]This recipe was a little too sweet for my taste. I reduced the amount of sugar by half and it was much better. I also used a graham cracker crust and it was the perfect combination of flavors.
Mecca Tate
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends. I love that it's a low-fat and low-sugar option.
Karen Taylor
[email protected]This recipe was easy to make and it turned out delicious! I used a gluten-free graham cracker crust and it was the perfect texture. I will definitely be making this again.
Luiz Brazil
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. I will definitely be making this again.
Berbadr Pakhrin 12 Pakhrin 12
[email protected]This recipe was a little bland for my taste. I added some extra sugar and vanilla extract and it was much better. I also used a chocolate graham cracker crust and that added a nice touch.
Zamurd Abbas
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends. I love that it's a low-fat and low-sugar option.
debashish biswas
[email protected]This recipe was easy to follow and the cheesecake turned out great! I used a graham cracker crust and it was the perfect combination of flavors. I will definitely be making this again.
Jarin Zaman
[email protected]I made this recipe last night and it was a hit! My husband and kids loved it. It was so creamy and flavorful. I will definitely be making this again.
ROCKY I. PARRISH
[email protected]This recipe was amazing! I made it for my family and they loved it. It was so easy to make and it turned out so delicious. I will definitely be making this again.