ALOHA CARROTS
A simple side dish that goes especially well with seafood. I'm guessing that the sauce would also work well with any veggie that you might want to 'Hawaiian up'.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 25m
Number Of Ingredients 6
Steps:
- 1. Combine carrots, water and salt in a saucepan.
- 2. Bring to boil, reduce heat to medium and cook until carrots are tender crisp, about 15 minutes.
- 3. Drain water, stir in sugar, pineapple and butter.
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Mike Muyunda
[email protected]These carrots are so versatile. You can serve them as a side dish, appetizer, or even a snack.
Mamohlake Tjebane
[email protected]I made these carrots for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Hayleigh Hawkins
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and they look festive too.
Pritam Singh
[email protected]I love the way the honey and butter glaze caramelizes the carrots. It gives them a slightly crispy exterior and a tender, sweet interior.
Kashif Ghani
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make and always a hit.
Stitch_stitch
[email protected]I've never been a big fan of carrots, but this recipe changed my mind. These carrots are so flavorful and delicious.
Vmfkcdi Bisjveieibs
[email protected]I made these carrots for my family and they loved them. Even my picky kids ate them all up.
Bajrangi Yadav
[email protected]These carrots are so easy to make, and they're always a crowd-pleaser. I highly recommend this recipe.
Setara Hamidi
[email protected]I love the sweet and tangy flavor of these carrots. They're the perfect side dish for any meal.
ALMUSLIM MEDIA (‫المسلم میڈیا‬‎)
[email protected]This recipe is a great way to use up leftover carrots. I always have a few carrots left over after making soup or salad, and this is a great way to use them up.
Mohamed Hussein Abdi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The carrots were delicious!
Uttam Subedi
[email protected]I've made this recipe several times and it always turns out great. The carrots are always tender and flavorful.
Clement Phiri
[email protected]These carrots were a hit at my party! They were so easy to make and everyone loved them.