AMERICAN CHOWDER
Make and share this American Chowder recipe from Food.com.
Provided by Gingerbear
Categories Chowders
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook an stir onion in butter in 3-quart saucepan on medium-high heat until tender.
- Add potatoes, water, celery and seasonings.
- Bring to a boil.
- Reduce heat; cover.
- Simmer 15 minutes or until vegetables are tender.
- Gradually add small amount of milk to flour, stirring until well blended.
- Gradually add flour mixture to hot vegetables, stirring constantly.
- Stir in remaining milk and sausage; cook, stirring constantly, until mixture boils and thickens.
- Add american cheese; stir until melted.
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Hari Poudel
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's delicious!
OliNotOliver
[email protected]This chowder is a must-try for seafood lovers.
Mona Meza
[email protected]This chowder is the best I've ever had. I highly recommend it.
MEERAIN BILAL REKI
[email protected]I've made this chowder several times and it's always a winner. It's a great recipe for a crowd.
Faith Lagrange
[email protected]This chowder is perfect for a cold winter day. It's warm and comforting, and it'll fill you up.
SHAHJALAL HOLDINGS LTD.
[email protected]This chowder is a great way to impress your guests. It's easy to make and it's always a hit.
Syed Nazakat Ali
[email protected]I made this chowder for a special occasion and it was a huge success. Everyone loved it!
Bulumko Manganyelwa
[email protected]This chowder is the perfect comfort food. It's hearty and filling, and the flavors are amazing.
Petros Gyparis Jr
[email protected]This chowder is so easy to make and it's always delicious. I love that I can use whatever seafood I have on hand.
Seble Admasu
[email protected]I've been making this chowder for years and it's always a hit. It's a great way to use up leftover seafood.
Md Miskhat
[email protected]This chowder is a must-try for seafood lovers. The combination of flavors is amazing.
Orefile matla Molope
[email protected]I'm not a huge fan of chowder, but I really enjoyed this recipe. The broth was flavorful and the seafood was cooked perfectly.
Carlancia Brisco
[email protected]I made this chowder for a group of friends and they all loved it. It was easy to make and everyone enjoyed the delicious flavors.
Prince Ismail
[email protected]This was the best chowder I've ever had! The seafood was fresh and the broth was rich and creamy.
Acshigh School
[email protected]I followed the recipe exactly and it turned out perfectly. The chowder was thick and flavorful, with just the right amount of spice.
azeez olaaje
[email protected]This chowder was a hit at my last potluck! Everyone raved about the creamy broth and tender seafood.