AMISH CARAMEL CORN
Not sure where I found this recipe but it is very good. Great to give as a gift, if you can keep yourself from eating it all.
Provided by Amy Borne
Categories Popcorn
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. Place the popped popcorn into two shallow greased baking pans. Set aside.
- 2. Preheat the oven to 250 degrees F. Combine the brown sugar, syrup or honey,butter in a saucepan. Bring to a boil. Boil for 5 minutes while stirring constantly.
- 3. Remove from the heat, and stir in the baking soda and vanilla. The mixture will be light and foamy. Immediately pour over the popcorn in the pans, and stir to coat. Don't worry too much at the point about getting all of the corn coated.
- 4. Bake for 1 hour, removing the pans and giving them each a good stir every 15 minutes. Line the counter top with waxed paper. Dump the corn out onto the waxed paper and separate the pieces. Allow to cool completely, Then store in airtight containers or resealable bags.
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Samu Kinikinirausese
[email protected]I love that this recipe doesn't require any special ingredients. I can make it with things I already have in my pantry.
Sami Bhatti
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
caden lawrenz
[email protected]I made this caramel corn for a holiday party and it was a huge hit! Everyone loved it.
Sanele Given
[email protected]This caramel corn is so addictive! I can't stop eating it.
Umeema Khan
[email protected]I've tried many caramel corn recipes before, but this one is by far the best. It's the perfect combination of crunchy and chewy.
MD sakil Khan
[email protected]I'm not usually a fan of caramel corn, but this recipe changed my mind. It's so good!
Nometube
[email protected]I made this caramel corn for my husband's birthday party and he loved it! He said it was the best caramel corn he's ever had.
Jaleigh Brotherton
[email protected]This caramel corn is the perfect balance of sweet and salty. It's not too sweet, but it's also not too salty.
Bodrul Alam
[email protected]The caramel coating on this popcorn is so delicious and addictive.
Niloy Yt
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it.
Asaad Abu Arab
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect.
Aubrey DeWitt
[email protected]I made this caramel corn for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe.
Tooba Irshad
[email protected]This Amish Caramel Corn is the perfect sweet and salty snack! It's easy to make and always a hit with my family and friends.