This recipe is an accompaniment for Chicken, Potato, and Carrot Enchiladas
Categories Sauce Blender Garlic Pepper Low Carb Quick & Easy Hot Pepper Oregano Bon Appétit
Yield Makes about 5 cups
Number Of Ingredients 6
Steps:
- Heat heavy large skillet over medium-high heat 2 minutes. Add all chile pieces; cook just until chiles blister, pressing with metal spatula and turning occasionally, about 30 seconds. Transfer chiles to bowl; add 5 cups very hot water. Soak chiles until very tender, pushing occasionally to submerge, about 30 minutes.
- Working in 3 batches, puree chiles with soaking liquid and all remaining ingredients in blender until smooth. Season sauce with more salt, if desired. (Can be made 1 day ahead. Cover and refrigerate.)
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Shahbaz Gull Khan
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again and again.
Saleem Rajput
[email protected]I was looking for a new chile sauce recipe and this one did not disappoint. It is flavorful and has just the right amount of heat.
Adamu bidel Bello
[email protected]The ancho guajillo chile sauce is a staple in my kitchen. I use it on everything from enchiladas to tacos to burritos.
Blas Deering
[email protected]I love the versatility of this sauce. It can be used on so many different dishes.
Fawad Akram
[email protected]This sauce is perfect for a weeknight meal. It is quick and easy to make, and it is also very flavorful.
Tanks Afterhour
[email protected]This sauce is a great way to use up leftover chiles. It is also a great way to add some flavor to your favorite Mexican dishes.
Mudassir Saleem
[email protected]I love the smoky flavor of this sauce. It really adds a depth of flavor to my enchiladas.
Star Gaming YT
[email protected]The ancho guajillo chile sauce is a great way to add some spice to your favorite Mexican dishes. It is also very easy to make.
Risper John's
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again and again.
Drew Meeks
[email protected]I was looking for a new chile sauce recipe and this one did not disappoint. It is flavorful and has just the right amount of heat.
Ernest Snoop
[email protected]The ancho guajillo chile sauce is a staple in my kitchen. I use it on everything from enchiladas to tacos to burritos.
Mariane Culek
[email protected]I love the versatility of this sauce. It can be used on so many different dishes.
Liscette Brown
[email protected]This sauce is perfect for a weeknight meal. It is quick and easy to make, and it is also very flavorful.
goofy ah
[email protected]This sauce is a great way to use up leftover chiles. It is also a great way to add some flavor to your favorite Mexican dishes.
Komal Gupta
[email protected]I love the smoky flavor of this sauce. It really adds a depth of flavor to my enchiladas.
Madhav Prasad
[email protected]The ancho guajillo chile sauce is a great way to add some spice to your favorite Mexican dishes. It is also very easy to make.
Sehr Vlogs
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again!
Omega Sherrell
[email protected]I made this sauce for my enchiladas and it was a hit! The sauce was flavorful and had just the right amount of heat.
Tawhid Ahmed
[email protected]This ancho guajillo chile sauce is a great addition to any Mexican dish. It has a smoky and slightly sweet flavor that is perfect for enchiladas, tacos, or burritos.