Low fat and delicious! I found it while searching the Weight watcher site for low fat desserts. Can be eaten alone or else is also very tasty with fresh strawberries and Cool Whip.
Provided by Brend
Categories Quick Breads
Time 20m
Yield 24 muffins
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- lLine muffin pans with 24 paper liners or spray with Pam.
- Combine first 3 ingredients and mix well.
- Blend rind in at the end.
- Fill muffin cups approximately 3/4 full.
- Bake approximately 15 minutes.
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Kalpana Budathoki
[email protected]Overall, I was not impressed with these muffins. I will not be making them again.
Hsanain Khan
[email protected]These muffins were a disappointment. I expected them to be light and fluffy, but they were heavy and dense.
Keith Mulholland
[email protected]I would not recommend this recipe to anyone.
Slime Rancher
[email protected]These muffins were a waste of time and ingredients. They were bland and unappetizing.
Amir Jutt
[email protected]I followed the recipe exactly but the muffins didn't turn out as expected. They were dense and lacked flavor.
BAHADUR SIKDER
[email protected]The muffins were a bit dry, but the flavor was good.
Lesperance Makenson
[email protected]These muffins were a little too sweet for my taste, but they were still good.
Mus Sh
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always moist and flavorful.
Gisela Cabrera
[email protected]I made these muffins for a potluck and they were a huge success. Everyone raved about how delicious they were.
Em Ei
[email protected]These muffins were a hit with my family! Everyone loved the sweet and tangy flavor.
Buhari Musa
[email protected]I was pleasantly surprised by how well these muffins turned out. They were light and fluffy, with a delicious citrus flavor.
Rittik Kuri
[email protected]The muffins were easy to make and turned out beautifully. I followed the recipe exactly and they were perfect.
Stephanie Gyan
[email protected]These muffins were a delightful treat! The combination of pineapple, orange, and angel food cake mix created a moist and flavorful muffin that was perfect for a quick breakfast or afternoon snack.