A very decadent creamy Italian pasta dish. You could substitute spagetti if you can't find angel hair pasta.
Provided by dale7793
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a pan and add the garlic and shallots.
- Cook until tender.
- Add vermouth and herbs.
- Simmer uncovered for about 5 minutes until the liquid is almost all evaporated.
- Add cream and peppers and simmer about 5 minutes.
- Remove from the heat and stir in parmesan.
- Steam the asparagus until just tender and add to the sauce.
- Cook the angel hair pasta in a large pot of boiling water until al dente.
- Drain the pasta and add it to the asparagus sauce.
- Toss it through gently until well combined.
- Place in a large serving dish to serve or on individual plates.
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Godstime Lovenice
[email protected]This dish is a crime against food.
Lil T
[email protected]This dish is an insult to Italian cuisine.
alisahab khan
[email protected]I would not recommend this recipe to my worst enemy.
Summer Jones
[email protected]This dish was a complete waste of time and money.
Nasir Mustefa
[email protected]I'm not sure how anyone could enjoy this dish.
Onairia Michael
[email protected]This was the worst pasta dish I've ever had.
Vilashinee Jareenaden
[email protected]I would not recommend this recipe to anyone.
Rolima Oporto
[email protected]This recipe needs some serious improvement. The sauce was bland and the asparagus was undercooked.
Manan khan
[email protected]I'm not sure what went wrong, but this dish was not good. The sauce was watery and the asparagus was tough.
Aali T
[email protected]This dish was a disaster! The sauce was curdled and the asparagus was mushy.
Corde Harris
[email protected]I would not recommend this recipe. The sauce was too thick and the asparagus was overcooked.
Chloe Pineda
[email protected]The sauce was a bit bland, but the asparagus was cooked perfectly.
Xoliswa Godana
[email protected]This dish was a bit too rich for my taste, but it was still good. The sauce was creamy and flavorful, and the asparagus was cooked perfectly.
ESTHER BIRUNGI
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the asparagus is cooked perfectly. I've made it several times and it's always a hit.
Farouk Chamam
[email protected]This was a delicious and easy recipe. The sauce was creamy and flavorful, and the asparagus was cooked perfectly.
Sajib Al Hasan Hera
[email protected]This dish was a hit with my family! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again.
Avery Daigle
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the asparagus was cooked perfectly. My family loved it!
Kelly Flowers
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this again.
Michael Owenby
[email protected]I'm not a huge asparagus fan, but this dish was surprisingly delicious! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I'll definitely be making this again.
Ramzan Awan awan
[email protected]This angel hair pasta with creamy asparagus sauce was a delightful dish! The asparagus was perfectly cooked and the sauce was creamy and flavorful. I added a bit of extra Parmesan cheese and it was perfect.