ANTIPASTO SKEWERS

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Antipasto Skewers image

Serve these tasty bites at informal cocktail gatherings.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 4

16 pieces giardiniera (Italian pickled vegetables)
16 pimento-stuffed green olives
16 pieces bocconcino (bite-size fresh mozzarella ball)
16 small pieces thinly sliced prosciutto

Steps:

  • Onto each of 16 4-inch skewers, thread 1 piece giardiniera, 1 olive, 1 bocconcino, and 1 piece prosciutto.

Nutrition Facts : Calories 121 g, Fat 3 g, Fiber 1 g, Protein 14 g, SaturatedFat 1 g

Kyambadde Lawrence
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These skewers are a great way to get kids to eat their vegetables.


Jessica Saad
j-saad@hotmail.com

I'm not a big fan of olives, but I loved these skewers. The combination of flavors was amazing.


Sead Mohammed
seadm86@gmail.com

These skewers are a great way to use up leftover ingredients. I always have a few in the fridge for a quick and easy snack.


Arch Walter Leonard
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I love the variety of flavors in these skewers. They're the perfect appetizer for any occasion.


Kris Swan
k81@yahoo.com

These skewers are so easy to make and they're always a crowd-pleaser.


Amber Price
amber.price@gmail.com

I've made these skewers several times and they always turn out great. They're a staple at my parties.


Ishola Dammylare
d66@aol.com

These skewers are a great way to get kids to eat their vegetables.


Kristel Veske
k.v14@hotmail.com

I'm not a big fan of olives, but I loved these skewers. The combination of flavors was amazing.


Chenita Adams
c.a@hotmail.co.uk

These skewers are a great way to use up leftover ingredients. I always have a few in the fridge for a quick and easy snack.


Hamza Sb
hamza-s@yahoo.com

I love the variety of flavors in these skewers. They're the perfect appetizer for any occasion.


Afifa Mezzi
m-afifa97@yahoo.com

These skewers are so easy to make and they're always a crowd-pleaser.


Michael Henry
henry@hotmail.com

I've made these skewers several times and they always turn out great. They're a staple at my parties.


Dean James
dean@gmail.com

These skewers are a great way to get kids to eat their vegetables.


Jagila John
j.john@hotmail.fr

I love that these skewers can be made ahead of time. It makes them perfect for busy weeknights.


Samyra Freeman
freeman.s@aol.com

I made these skewers for a potluck and they were a huge success! Everyone raved about them.


Omo Akin
o@gmail.com

These skewers are a great way to use up leftover ingredients.


Kyle Bishop
bishop100@yahoo.com

I'm not a big fan of olives, but I loved these skewers. The combination of flavors was amazing.


Sarah Mulenga
s-mulenga@hotmail.co.uk

I made these skewers for a picnic and they were perfect. They were easy to transport and everyone loved the variety of flavors.


Cristiano Strydom
s.c98@gmail.com

These antipasto skewers were a hit at my party! They were easy to make and everyone loved them.


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