APPETIZER PIE
Make and share this Appetizer Pie recipe from Food.com.
Provided by Dancer
Categories Spreads
Time 30m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Blend cream cheese and milk.
- Stir in other ingredients except walnuts.
- Spoon in pie plate.
- Sprinkle with walnuts.
- Bake at 350 degrees for 15 minutes.
- Serve with crackers as a spread.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #beef #eggs-dairy #fruit #vegetables #oven #spreads #nuts #cheese #dietary #meat #equipment
You'll also love
RS Arefin Raj
[email protected]This pie is amazing! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.
Furqan Yaqoob
[email protected]This is the best appetizer pie I've ever had. I'll definitely be making it again.
Osas Osarenren
[email protected]This pie is the perfect comfort food. It's warm, creamy, and cheesy. I love it!
suren Ijam
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Nabin Jack
[email protected]This is a great recipe for a beginner cook. It's simple to follow and the results are delicious.
Suleman Azam
[email protected]This pie is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Nakatunde Sarah
[email protected]I love that this recipe can be customized to your own taste. You can add different cheeses, meats, or vegetables to the filling.
edith iheanacho
[email protected]This pie is a great way to use up leftover chicken or turkey. It's also a great make-ahead meal.
Zulfiqar Bhatti
[email protected]I've been making this pie for years and it's always a favorite. It's so easy to make and it's always a crowd-pleaser.
umar bukenya
[email protected]This is the best appetizer pie I've ever had. The crust is flaky and the filling is creamy and flavorful. I highly recommend this recipe.
Adcia Andre
[email protected]I made this pie for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Aana Terunga
[email protected]This pie is the perfect party food. It's easy to make ahead of time and it can be served warm or cold.
Sabawoon Afzaly
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The crust was perfectly flaky and the filling was creamy and flavorful. I'll definitely be making this again.
media jagot
[email protected]This recipe is a keeper! I love that I can use pre-made pie crust to save time. And the filling is so versatile - I've tried it with different cheeses, meats, and vegetables, and it's always delicious.
Bridget Fitzgerald
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The flaky crust and creamy filling are irresistible.
Naz
[email protected]I'm not a big fan of cooking, but this recipe was so simple that even I could do it. And it turned out delicious!
Kim Springer
[email protected]This appetizer pie was a hit at my last party! It was so easy to make and everyone loved it. I'll definitely be making it again.