APPLE BUTTER AND CHEDDAR PINWHEELS
This speedy recipe marries salty and sweet elements thanks to the rich apple butter, grated apples, sharp Cheddar and deli turkey. Everything gets rolled up in flour tortillas and toasted in melted butter. It's a perfect fall lunch or snack for apple lovers of all ages.
Provided by Catherine McCord
Categories main-dish
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Spread 2 tablespoons apple butter on each tortilla. Grate the apple (with the skin) on the large holes of a box grater taking care not to grate the seeds and core (you should have about 1 cup grated apple). Divide the grated apple between the tortillas, pressing it gently into the apple butter to anchor it.
- Lay 1 ounce turkey and 2 halved cheese slices over each tortilla. Roll the tortillas up tightly.
- Melt the butter in a large nonstick skillet over medium heat. Add the wraps, seam side down, and cook until lightly toasted and the seam holds together, 1 to 2 minutes. Use tongs to flip and continue cooking until toasted, 1 to 2 minutes longer. Transfer the wraps to a cutting board and slice them into 1-inch pinwheels with a serrated knife.
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Nahid Rubel
[email protected]I highly recommend this recipe to anyone who loves pinwheels.
Akash Suknanan
[email protected]These pinwheels are a great way to impress your guests.
Mic Jay
[email protected]I've made these pinwheels several times and they always turn out perfect.
Nahid Sheikh
[email protected]These pinwheels are so easy to make, even a beginner can do it.
Amanuel Seman
[email protected]I love the combination of sweet and savory in these pinwheels. They're the perfect balance of flavors.
Merli Akos
[email protected]These pinwheels are a great way to use up leftover apple butter. They're also a great way to get kids to eat their fruits and vegetables.
Ruby Victor
[email protected]I've tried many different pinwheel recipes, but these are by far my favorite. They're so flavorful and satisfying.
Washington Chuene
[email protected]These pinwheels are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Wendy rocky
[email protected]I made these pinwheels for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Sohail ch
[email protected]These pinwheels are so delicious and easy to make. I love the combination of apple butter and cheddar cheese.
Caeden Brown
[email protected]I've made these pinwheels several times and they always turn out great. They're a perfect appetizer or snack.
Jordan Jeffries
[email protected]These pinwheels were a hit at my last party! They're so easy to make and everyone loved them.