APPLE CABBAGE SOUP
Granny Smith Apples, Apple Wine and Cognac infuse a warm Apple Flavor into the soup. These Savory Flavors make the Cabbage very tender.
Provided by Potagekempcc
Categories Clear Soup
Time 40m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Peel, core, dice Red Delicious, Granny apples and place in lemon water.
- In a large soup pot melt butter. Add bay leaves, cinnamon stick , leeks, garlic, cabbage, ginger and diced Granny Smith apples. Add sea salt and white pepper. Saute about 4-5 minutes.
- Add VOSP Cognac and reduce liquid by half.
- Add Applewood White Wine or Riesling, vegetable stock and raw sugar. Bring soup to a full boil. Add winter savory and lemon thyme. Reduce to a simmer for 20 minutes. Place a cover on soup pot. Add remaining Apple Pucker and simmer for 5 minutes.
- Remove from heat discard bay leaves and cinnamon stick. Adjust seasoning to taste with ground cinnamon.
- Garnish: Fine Diced Red Apples and serve in warm bowls.
- CHEF'S NOTE: Use Riesling Wine or any Apple Wine you want.
Nutrition Facts : Calories 330.2, Fat 4.4, SaturatedFat 2.5, Cholesterol 10.2, Sodium 217.2, Carbohydrate 45.1, Fiber 8.1, Sugar 29.4, Protein 1.9
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Labu Khan
[email protected]This soup is a great way to use up leftover turkey or chicken. I also like to add a bit of rice or noodles to make it more filling.
Maham Zahid
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much broth.
Rachel Westrich (Charlie)
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Ali Ali2
[email protected]This soup was a bit too thick for my liking. I think I'll add more broth next time.
Wendell Sanders
[email protected]I found this soup to be too sweet. I think I'll try using less apples next time.
Linda Tait
[email protected]This soup is a bit bland for my taste. I think it needs more seasoning.
Youtube Star
[email protected]I love the unique flavor of this soup. The apple and cabbage are a great combination. I'll definitely be making this again.
Noor Definitely
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying. I highly recommend it!
Baxtiyor Alimardanov
[email protected]So easy to make and so delicious! I love that I can use up leftover cabbage and apples in this soup. It's a great way to clean out the fridge.
ALIGANYIRA MASTERSON
[email protected]Followed the recipe exactly and it turned out amazing! The soup was hearty and flavorful, with just the right amount of sweetness from the apples. Definitely a keeper!
Hassan asmat amamat
[email protected]This soup was a delightful surprise! I was a bit skeptical about the combination of apple and cabbage, but it turned out to be a match made in heaven. The soup was flavorful, yet light and refreshing. I especially appreciated the hint of sweetness fr