I literally dreamt of this recipe! Woke up and baked this amazing idea! I just combined my favorite fruits!
Provided by S F
Categories Pies
Time 1h35m
Number Of Ingredients 7
Steps:
- 1. In medium bowl, coat apples and strawberries in 2 tablespoons of sugar.
- 2. Add Cherry filling.
- 3. Gently unfold bottom crust onto flowered pie dish Pour berry/apple filling into UNBAKED crust.
- 4. Using a pie pan as a guide, cut a circle for the top crust from a sheet of pie crust.
- 5. Lay over top of filling and cut a circle in middle of top crust.
- 6. Press fork into edges of crust. Beat egg and brush top crust with beaten egg mixture and sprinkle lightly with sugar.
- 7. Bake for 40 minutes or until bubbling appears in the middle. Cover pie with aluminum foil halfway through baking. Let stand for 20 minutes.
- 8. Let stand for 20 minutes before serving
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Chelsea Allworth
[email protected]This pie was a bit too runny for my taste. I think I would cook it for a bit longer next time.
Dorothy Mbula
[email protected]This pie was a bit too bland for my taste. I think I would add some spices to the filling next time.
Karen Mutinta
[email protected]This pie was a bit too tart for my taste, but I still liked it. I think I would add a bit more sugar to the filling next time.
Mrcandu Mrcandu
[email protected]The crust on this pie was a bit dry, but the filling was delicious. I think I would try a different crust recipe next time.
Rahedul Islam
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. I think I would reduce the amount of sugar in the filling next time.
Wajid Baloch
[email protected]I made a few modifications to this recipe, but it still turned out great! I used a mix of apples, cherries, and blueberries, and I added a bit of cinnamon and nutmeg to the filling. The pie was a hit with my family and friends.
Aria Reynolds
[email protected]This pie was a labor of love, but it was worth it! The end result was a beautiful and delicious pie that was enjoyed by all. I would recommend this recipe to anyone who loves to bake.
J U Romo
[email protected]I'm not a huge fan of pie, but this one changed my mind! The crust was perfectly crispy and the filling was sweet and tart. I especially loved the addition of cherries and berries.
Hilia Hango
[email protected]This pie was so easy to make and it turned out perfectly! The crust was golden brown and flaky, and the filling was gooey and delicious. I will definitely be making this pie again and again.
Vincent Montoya
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the flaky crust. I will definitely be making this pie again.
Mariam Maksoud
[email protected]This apple-cherry-berry pie was a delightful treat! The combination of fruits gave it a complex and delicious flavor, and the crumble topping added a nice textural contrast. I would definitely recommend this recipe to anyone looking for a delicious a