APPLE DUMPLINGS RECIPE - (4.4/5)
Provided by RecipeKitchen
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Separate crescent rolls into 8 pieces. Flatten and stretch each piece. Mix sugar and 2 teaspoons of cinnamon. Roll apple slices in this mixture; divide evenly among the rolls. Fold dough over the apples and pinch to close openings. Place into baking dish. Mix water, 1 teaspoon of sugar and any leftover sugar-cinnamon mixture. Pour over dumplings. Sprinkle with butter flavoring. Bake for 30 minutes. Makes 8 Servings (1 Apple Dumpling Per Serving) Nutritional Info Per Serving: Calories 115, Carbs 16 g, Fat 5 g, Fiber 2 g, Protein 2 g
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Usman Rafiq
r99@aol.comThese were so easy to make and they turned out great! The apples were perfectly tender and the dumplings were fluffy and light. I served them with ice cream and they were a hit with everyone.
Khem Baral
k_baral32@hotmail.comI made these apple dumplings for my family and they were a hit! The dumplings were fluffy and the apples were perfectly tender. The sauce was also delicious. I will definitely be making these again.
Sheranjadoon Jadoon
sj@hotmail.comThese were delicious! The apples were perfectly tender and the dumplings were fluffy and light. I will definitely be making these again.
Enyihor Chinedu
c-enyihor@yahoo.comI've made these apple dumplings several times now and they are always a crowd-pleaser. They are so simple to make and they taste amazing. I love that I can use any type of apples I have on hand.
Savanna Holloway
sholloway32@hotmail.comThese were so easy to make and they turned out great! The apples were perfectly tender and the dumplings were fluffy and light. I served them with ice cream and they were a hit with everyone.
Chris Pickard
chris-p64@yahoo.comMy family loved these! I used Granny Smith apples and they were the perfect tartness. The dumplings were so fluffy and the sauce was delicious. I will definitely be making these again.