Provided by Food Network Kitchen
Time 1h
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees F. Set a wire rack on a rimmed baking sheet. Put the drumsticks on the rack and season both sides generously with salt and pepper. Bake 30 minutes; flip the drumsticks and continue baking until golden and crisp, about 30 more minutes.
- Meanwhile, make the sauce: Bring the apple juice, vinegar, soy sauce, honey, lemon zest, red pepper flakes and a pinch of salt to a high simmer in a large skillet over medium-high heat. Cook until the sauce is syrupy and coats the back of a spoon, 20 to 25 minutes. Set aside until the chicken is done.
- Stir the sesame seeds into the sauce, if using, and warm over medium heat, if necessary. Transfer the chicken to a large bowl. Add the sauce and butter and toss to coat. Season with salt and pepper. Transfer the chicken to a platter and drizzle with any remaining sauce from the bowl.
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Josh Bee
[email protected]These drumsticks were a huge hit at my party! Everyone loved them. I will definitely be making this recipe again.
Veronica Vashie
[email protected]I loved this recipe! The drumsticks were so easy to make and they turned out so delicious. I will definitely be making this again soon.
Ray naveed ahmad Naveed
[email protected]These drumsticks were delicious! The chicken was so moist and the glaze was amazing. I will definitely be making this recipe again.
md kanon
[email protected]The glaze on these drumsticks was a bit too sweet for my taste. I think I'll try a different recipe next time.
Bronagh Shaw
[email protected]These drumsticks were a bit too spicy for my taste. I think I'll try a different recipe next time.
Georh Georgina
[email protected]I'm not a big fan of chicken, but I really enjoyed these drumsticks. The glaze was amazing and really made the dish.
Dilshad Magsi
[email protected]These drumsticks were a huge hit at my party! Everyone loved them. I will definitely be making this recipe again.
mike o'brien
[email protected]I loved this recipe! The drumsticks were so easy to make and they turned out so delicious. I will definitely be making this again soon.
Bilawal Bhatti
[email protected]These drumsticks were amazing! The chicken was so moist and the glaze was the perfect combination of sweet and savory. I will definitely be making this recipe again and again.
Reshonna Hampton
[email protected]The glaze on these drumsticks was a bit too thick and gooey. I think I'll try a different recipe next time.
Nana Baghdadi
[email protected]These drumsticks were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Nikko Brass
[email protected]I'm not a big fan of chicken, but these drumsticks were surprisingly good. The glaze was amazing and really made the dish. I'll definitely be making this again.
bless lincoln
[email protected]These drumsticks were delicious! I made them for a party and they were a huge success. The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and savory.
censia
[email protected]I followed the recipe exactly and the drumsticks turned out perfectly. The glaze was a little too sweet for my taste, but that's easily remedied by reducing the amount of honey. Overall, a great recipe!
Zuni Shk
[email protected]These apple honey drumsticks were a hit! The chicken was juicy and flavorful, and the apple honey glaze was the perfect complement. I will definitely be making this dish again.