APPLE-ONION CASSEROLE WITH CINNAMON
When visiting our granddaughter at the University of Michigan we ate a several home-style food restaurants. This casserole was featured at one. Vanessa asked if I could make it at home. The owner was kind enough to give me the recipe. I think Vanessa took us there just to get the recipe. Now I make it for her when she is on...
Provided by Marsha Gardner
Categories Other Side Dishes
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 325-degrees. In a large skillet, melt 2 tablespoons of butter over medium-low heat.
- 2. Add onions and saute` until golden, about 10 minutes, stirring occasionally.
- 3. Remove onions with a slotted spoon and set aside. In the same skillet melt 3 tablespoons of butter over medium-low heat. Add apples and cook until golden, about 12-15 minutes, stirring occasionally.
- 4. Butter a 1 1/2 quart casserol dish and spread half of the apples over the bottom. Top with half of the onions; sprinkle with 1 tablespoon sugar, 1 teaspoon cinnamon, salt and pepper to taste, and half of the cracker crumbs. Repeat layers.
- 5. Pour apple cider over the top and dot with the remaining 3 tablespoons of butter.
- 6. Bake, uncovered, until casserole is bubbling up in the center, about 1 hour.
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[email protected]This casserole is a must-try for anyone who loves apples and onions.
King Tayyab
[email protected]I'm always looking for new casserole recipes, and this one definitely fits the bill. It's easy to make and tastes amazing.
The World
[email protected]This casserole is a great way to get your kids to eat their fruits and vegetables.
Krishna Jayswal
[email protected]I love the combination of sweet and savory in this casserole. It's a unique and delicious dish.
Huzaifa Ali Malik
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Ssentamu Isaac
[email protected]I've never been a big fan of casseroles, but this one changed my mind. It's so flavorful and comforting.
Russell
[email protected]This casserole is a great way to use up leftover apples and onions. It's also a very budget-friendly dish.
Joshua Erkman
[email protected]I made this casserole for a potluck and it was a huge success. Everyone wanted the recipe.
Taylor Adkins
[email protected]I was pleasantly surprised by how well the apples and onions paired together. This casserole is definitely a keeper!
Chris Arce
[email protected]This casserole is easy to make and tastes delicious. I especially love the crispy onion topping.
Kim Art
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The cinnamon adds a warm, comforting touch.
Caitlyne White
[email protected]This apple onion casserole was a hit at our family gathering! Everyone raved about the unique combination of sweet and savory flavors.