APPLE-ORANGE GLAZED CHICKEN FOR TWO
Adapted from Betty Crocker's Cooking for Two (2002). Quick, easy recipe. The original recipe only called for sauteing the chicken in butter, so I added a few ingredients to customize it and make the chicken more flavorful. Goes great with steamed green beans and rice. Note: Can substitute orange marmalade or other jams for the apple-butter.
Provided by Jessica T
Categories Chicken
Time 30m
Yield 2 chicken breasts, 2 serving(s)
Number Of Ingredients 10
Steps:
- Salt and pepper chicken breasts.
- Melt butter in an 8-inch skillet or 3-qt. saucepan over medium heat. Cook chicken in butter about 5 minutes, then add red wine vinegar (vinegar will smell awful when reducing, but taste great in the end). Cook another 10 minutes, turning once, or until juice of chicken is no longer pink when center of thickest piece is cut.
- While chicken is cooking, mix cornstarch and mustard in a small bowl. Stir in remaining ingredients.
- Place chicken on serving plate; cover to keep warm.
- To make the glaze, pour orange mixture into skillet. Heat to boiling over medium heat, stirring constantly. Boil about 1 minute, stirring constantly, until glaze is thickened. Pour over chicken.
Nutrition Facts : Calories 235.3, Fat 7.4, SaturatedFat 4.1, Cholesterol 83.7, Sodium 1204.9, Carbohydrate 12.1, Fiber 0.6, Sugar 8.8, Protein 28.7
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Joshua Jenkins
[email protected]This is the best chicken recipe I've ever tried. I will definitely be making it again and again.
Razon Gazi
[email protected]Overall, I thought this recipe was pretty good. I would make it again, but I would make a few changes.
Amber Parks
[email protected]The glaze was a bit runny, but the chicken was still delicious.
Muhammad Rafaqat
[email protected]This recipe is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the glaze.
Sami Moti
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
RAYHAN HUSSEN
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The glaze was so flavorful and the chicken was cooked perfectly.
vr master
[email protected]This was a great weeknight meal. It was quick and easy to make, and the chicken was delicious.
Zeshan Khan
[email protected]This recipe is a keeper!
Addi Lyrikal
[email protected]Not bad, but not amazing.
Cliff White
[email protected]Will definitely make again!
Oyintoke Michael
[email protected]Easy to make and turned out great!
Muhammad Nazim
[email protected]I loved this recipe! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and tangy.
ofentse Omphile
[email protected]The chicken was a bit dry, but the glaze was delicious. I think I would try brining the chicken before cooking it next time.
Umair ahmad Umair
[email protected]This is a really easy recipe to follow, and the chicken is so flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Sajjad Yaseen
[email protected]I followed the recipe exactly and the chicken turned out great. The only thing I would change is to add a little more salt and pepper to the chicken before cooking.
Ritu Dhungana Ritu Dhungana
[email protected]This glazed chicken dish was absolutely delicious! The combination of apple and orange flavors was perfect, and the chicken was cooked to perfection. I will definitely be making this again.