APPLE PIE

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I remember coming home sullen one day because we'd lost a softball game. Grandma, in her wisdom, suggested, "Maybe a slice of my homemade apple pie will make you feel better." One bite, and Grandma was right. If you want to learn how to make homemade apple pie filling, this is really the only recipe you need. -Maggie Greene, Granite Falls, Washington

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 8 servings.

Number Of Ingredients 12

1/2 cup sugar
1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
6 to 7 cups thinly sliced peeled tart apples
1 tablespoon lemon juice
Dough for double-crust pie
1 tablespoon butter
1 large egg white
Additional sugar

Steps:

  • Preheat oven to 375°. In a small bowl, combine sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat. , On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Beat egg white until foamy; brush over crust. Sprinkle with sugar. Cover edge loosely with foil. , Bake 25 minutes. Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack.

Nutrition Facts : Calories 414 calories, Fat 16g fat (7g saturated fat), Cholesterol 14mg cholesterol, Sodium 227mg sodium, Carbohydrate 67g carbohydrate (38g sugars, Fiber 2g fiber), Protein 3g protein.

Mkaleem Ullah
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This apple pie is a classic for a reason. It's simple to make, but it's always delicious.


Elona Teske
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I've tried many apple pie recipes over the years, but this one is by far my favorite. The crust is flaky and buttery, and the apples are perfectly spiced.


Ritaj Ghoniem
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This apple pie is so easy to make, and it's so delicious. I love the combination of the tart apples and the sweet cinnamon sugar filling.


muhii muhiii khan
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I made this apple pie for my family, and they loved it! The apples were so soft and flavorful, and the crust was cooked to perfection.


ALBERTA VENEY
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This apple pie is the perfect dessert for any occasion. It's easy to make, and it's always a hit with guests.


Shahzad Lakhan
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I love this apple pie! The apples are so soft and flavorful, and the crust is cooked to perfection.


Chironjit Addho
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This apple pie is a classic for a reason. It's simple to make, but it's always delicious.


Roshna Samad
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I've tried many apple pie recipes over the years, but this one is by far my favorite. The crust is flaky and buttery, and the apples are perfectly spiced.


Emeka'c Kanu
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This apple pie is so easy to make, and it's so delicious. I love the combination of the tart apples and the sweet cinnamon sugar filling.


Ernesto Rodriguez
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I made this apple pie for a party, and it was a huge success. Everyone loved it, and I received several requests for the recipe.


Nwabisa Gongxeka
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This apple pie is the best I've ever had! The apples are perfectly cooked, and the crust is so flaky and flavorful.


Karunawathi Edirisinghe
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I've made this apple pie several times now, and it's always a hit. The applesauce filling is so moist and flavorful, and the crust is perfectly flaky.


paul heffner
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This apple pie was easy to make and turned out great! The instructions were clear and concise, and the pie baked up beautifully.


Sofi Haroon
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I made this apple pie for my family and they loved it! The apples were so soft and flavorful, and the crust was cooked to perfection.


Emesiri Alex
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This apple pie was so delicious! The crust was flaky and buttery, and the apples were perfectly spiced. I will definitely be making this again.


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