APPLE-STUFFED PORK TENDERLOINS
This impressive entree is oven-ready in just 20 minutes. Garnish with extra sliced apple and fresh parsley for a special dish when unexpected guests drop in. -Suzanne Earl, Spring, Texas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small skillet, saute apple and onion in oil until tender. Add the garlic, salt and pepper; cook 1 minute longer. Remove from the heat., Make a lengthwise slit down the center of each tenderloin to within 1/2 in. of bottom. Open tenderloins so they lie flat; cover with plastic wrap. Flatten to 3/4-in. thickness., Remove plastic; spread apple mixture over meat. Close tenderloins; tie with kitchen string and secure ends with toothpicks. Place in an ungreased 13x9-in. baking dish. Bake, uncovered, at 425° for 15 minutes., Meanwhile, in a small saucepan, combine the juices and mustard. Bring to a boil; cook for 5 minutes, stirring occasionally. Combine cornstarch and water until smooth; gradually stir into juice mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in parsley., Pour 3/4 cup sauce over tenderloins. Bake 10-15 minutes longer or until a thermometer reads 160°. Let stand for 10 minutes before slicing. Serve with remaining sauce.
Nutrition Facts : Calories 200 calories, Fat 6g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 243mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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tanjilaafrin tanjilaafrin
[email protected]I've made this dish several times and it's always a hit. The pork is tender and juicy, and the apples add a nice sweetness. The sauce is also very flavorful. I highly recommend this recipe.
Joseph Greatanna
[email protected]This recipe is a winner! The pork tenderloin was cooked to perfection and the apples were a great addition. The sauce was also very flavorful. I will definitely be making this dish again.
Amoako Eric
[email protected]This is my go-to recipe for pork tenderloin. It's easy to make and always turns out great. The pork is always juicy and tender, and the apples add a nice sweetness. I highly recommend this recipe.
Mantwa Nkosi
[email protected]I love this recipe! The pork tenderloin is always so juicy and flavorful. The apples add a nice sweetness and crunch. I always get compliments when I make this dish.
Gypsy Jane
[email protected]This dish is a keeper! The pork tenderloin was so tender and juicy, and the apples added a nice sweetness. The sauce was also very flavorful.
meps dafirst
[email protected]Delicious! The pork was cooked perfectly and the apples were a great addition. I will definitely be making this dish again.
Zahid Mehmood
[email protected]This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the apples add a nice sweetness. I will definitely be making this dish again.
Al Amin
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the combination of pork and apples. The sauce was also a winner.
Yeboah victor Kwasi
[email protected]This is a great recipe for a special occasion meal. The pork tenderloin is elegant and the apples add a touch of sophistication. I would highly recommend this dish.
Tahir Babu
[email protected]I followed the recipe exactly and the pork tenderloin turned out perfectly. It was cooked evenly throughout and the apples were still slightly firm. The sauce was also delicious.
obadia danny
[email protected]This apple-stuffed pork tenderloin was a hit with my family! The pork was juicy and flavorful, and the apples added a nice sweetness and crunch. I will definitely be making this dish again.