APPLESAUCE BROWNIES (DIABETIC FRIENDLY) RECIPE - (4.6/5)

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Applesauce Brownies (Diabetic friendly) Recipe - (4.6/5) image

Provided by sleepy-writer

Number Of Ingredients 11

Ingredients
1/3 cup vegetable oil
1/2 cup unsweetened applesauce
1/2 cup unsweetened cocoa powder
1/2 cup sugar
1 cup all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
2 large eggs
1 tsp vanilla extract
1/4 cup chopped nuts (

Steps:

  • Preheat oven to 375 F. Combine oil, applesauce and cocoa. Add sugar and stir until dissolved. Add eggs and vanilla. Mix dry ingredients together and stir into the mixture. Pour the batter into a greased and floured (or wax paper lined & sprayed) 9 inch square pan. Sprinkle on nuts (optional). Bake about 20 to 30 minutes or until top is set but edges are not dried out. Toothpick will come out clean. Cut into 16 or 24 squares.

Yeimi Flores
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I can't wait to make these again.


Maria Koussa
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These brownies are the best!


Breanna Banks
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I'm so glad I tried this recipe.


Abubakar muhammadsani
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This is a keeper!


dylan mcmahon
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Thanks for sharing this recipe!


Makai Fall
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I'll definitely be making these again.


Odyssey Lima
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Delicious!


Soyful Alom
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Amazing!


korim korim
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Yum!


Puspa Rawat
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These brownies are so good, I could eat them every day.


zaram bacha
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I love the texture of these brownies. They are fudgy and moist, but they also have a nice crispy crust.


Anusha Farooq
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These brownies are the perfect balance of sweet and chocolatey. They are not too sweet, but they are still very satisfying.


Awelane Ziphosho
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I made these brownies with my kids and they had a lot of fun helping me. It's a great recipe for a family baking project.


Mohammed Obayed
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These brownies are perfect for a quick and easy dessert. They are also great for packing in lunches or snacks.


Pritom Chakrobotty
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I love that these brownies are made with whole wheat flour. It makes them a little bit healthier than traditional brownies.


Imran Fahad
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These brownies are so easy to make. I had them in the oven in less than 10 minutes. They are also very forgiving. I overbaked mine a little bit, but they still turned out great.


Kimera Ali
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I'm not a huge fan of applesauce, but I was pleasantly surprised by how well it worked in these brownies. It added a nice moisture and sweetness without being overpowering.


Abdullah Gujjar
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I'm a diabetic and I was looking for a brownie recipe that was healthy and still tasted good. These brownies definitely fit the bill. They are sweet and chocolatey, but they don't have a lot of sugar.


Ayesha Hussein
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I made these brownies for a potluck and they were a huge success. Everyone loved them and asked for the recipe.


Sabrina Gonzalez
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These brownies were a hit with my family! They were moist and chocolatey, and the applesauce added a nice touch of sweetness. I will definitely be making these again.