Provided by Melissa d'Arabian : Food Network
Categories dessert
Time 1h10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- For the Granita: In a shallow 8-inch square pan, stir the applesauce and lemon juice together and spread the mixture evenly in the pan. Place the pan in the freezer for at least 1 hour.
- For the Sauce: In a bowl, combine the yogurt, maple syrup, and cinnamon. Chill the sauce until ready to serve.
- Remove the granita from the freezer. With a fork, scrape the surface of the granita to gently fluff it up. Serve immediately, in dessert glasses or dishes, drizzled with yogurt sauce.
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Aro Ziko
z.a@gmail.comThis is a great recipe for a healthy and refreshing snack. I love that it's made with all-natural ingredients.
THARU Gamer
tgamer61@yahoo.comI'm not a big fan of applesauce but this granita was surprisingly good. I'll definitely be making it again.
SnikiLle Lushaba
snikillelushaba40@hotmail.co.ukThis was a great way to use up some leftover applesauce. It's a simple recipe but the results are amazing.
Ahmet Hajiyoow
hajiyoow-a@yahoo.comI've never had applesauce granita before but I'm so glad I tried this recipe. It's a new favorite!
Luke Dean
l30@gmail.comI substituted honey for maple syrup and it was still delicious. This recipe is very versatile.
E3x Richard ug
e3xr29@hotmail.comThe instructions were easy to follow and the granita turned out perfectly. I will definitely be making this again.
Sead Ponjevic
ponjevic@yahoo.comI made this for a party and it was a huge hit! Everyone loved the unique and delicious flavor.
ahmad Alrahmoon
a33@hotmail.comThis granita was so refreshing and light. It was the perfect way to cool down on a hot summer day.
Nikelwa Nikks
n.n48@hotmail.comI love the tangy sweetness of the applesauce combined with the maple yogurt. It's the perfect balance of flavors.
Meg Jones
meg_jones57@yahoo.comI wasn't sure what to expect from this recipe but I was pleasantly surprised! It was so easy to make and the results were impressive.
Ishu Dhliwayo
dhliwayo_i84@yahoo.comThis applesauce granita was a delightful summer treat! The combination of tart apples, maple syrup, and creamy yogurt was simply divine.