Every since my husband and I began growing apricots more than 30 years ago, collecting recipes featuring that elegant fruit has been a favorite hobby.-Elegant Apricot Specialty Foods, Jo and Joe Martin, Patterson, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, soak apricots in water; set aside (do not drain). Combine the flour, cilantro if desired, salt and pepper; sprinkle over the chicken and set aside. , Heat 1 tablespoon oil in a large skillet or wok over medium heat; stir-fry onion and celery for 2-3 minutes or until tender. Add the peas, ginger, garlic and apricots; stir-fry for 2 minutes. Remove and keep warm. , Add remaining oil to skillet; stir-fry chicken for 6-7 minutes or until no longer pink. Sprinkle with lemon juice. Return apricot mixture to skillet and heat through. Serve with rice.
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Buthi Buthi
[email protected]This recipe is a complete fail. The chicken was tough and the sauce was watery. I would not recommend this recipe to anyone.
Ndifreke Ben
[email protected]This recipe is not worth the effort. The chicken was dry and the sauce was bland. I would not recommend this recipe to anyone.
Jihad Biswas
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
R Rush
[email protected]I'm not sure what went wrong, but this recipe didn't turn out well for me. The chicken was overcooked and the sauce was too thick.
Fazal Mohammad
[email protected]This recipe was a disaster! The chicken was tough and the sauce was bland. I would not recommend this recipe to anyone.
Kola Vincent
[email protected]I followed the recipe exactly and the chicken came out a little dry. I think I'll try marinating the chicken in the apricot sauce before cooking it next time.
Marjorie Ndhlovu
[email protected]I tried this recipe last night and it was a bit too sweet for my taste. I think I'll try it again with less apricot preserves.
Tegan
[email protected]This recipe is a keeper! I love the combination of the chicken and the apricots. The sauce is also really tasty.
Shahzaib Lakho
[email protected]I've made this stir-fry several times now and it's always a favorite. It's quick and easy to make, and the flavors are amazing.
Fafi Negash
[email protected]This dish was delicious and easy to make. I followed the recipe exactly and it turned out perfectly.
Pobi Chaske
[email protected]I made this stir-fry for a party and it was a huge success! Everyone loved the combination of the sweet and savory flavors. The sauce was also really easy to make.
Mariana R
[email protected]This apricot chicken stir-fry was a hit with my family! The chicken was tender and juicy, and the apricot sauce was flavorful and tangy. I served it over rice, and it was the perfect weeknight meal.