APRICOT COBBLER
A cup of strawberries adds intrigue to this party-ready summer cobbler, but feel free to use all apricots and let the stone fruit shine on its own.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 3h40m
Number Of Ingredients 14
Steps:
- Filling:Preheat oven to 375 degrees. Stir together apricots, strawberries, granulated sugar, cornstarch, lemon juice, and salt. Transfer to a 2 1/2-quart baking dish.
- Topping:Whisk together flour, granulated sugar, baking powder, and salt. Add butter; using your fingers, work it into dry ingredients until largest pieces are the size of small peas. Add oats and cream; stir with a fork until combined and a soft, sticky dough forms. Use two spoons to divide into 9 pieces, distributing evenly over fruit in baking dish. Brush tops with cream. Sprinkle with more oats, then sanding sugar.
- Bake until bubbling in center and biscuits are golden brown, 1 hour (if browning too quickly, tent with foil after about 45 minutes). Let cool at least 2 hours before serving, topped with more cream.
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[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy apricot cobbler.
Rana hasnain Akram
[email protected]This cobbler is a perfect balance of sweet and tart.
Thonybills_ Official
[email protected]I've never made cobbler before but this recipe was easy to follow and turned out great!
Leah Waniski
[email protected]This cobbler is a great way to impress your guests.
Aziza Sisco
[email protected]I love the combination of sweet and tart in this cobbler.
Natahlia Hagan
[email protected]This cobbler is a great way to use up leftover apricots.
Elise Burton
[email protected]I made this cobbler with fresh apricots from my garden and it was incredible.
Rock Mean
[email protected]This cobbler is perfect for a summer picnic or potluck.
Nikki Gotcher
[email protected]I've made this cobbler several times and it's always a hit with my family and friends.
Md Montaher
[email protected]This cobbler is a great way to use up ripe apricots. It's also a delicious and easy dessert to make.
Bravo kibubu Tumukunde brian
[email protected]I love this recipe! It's so simple to make and the results are always amazing.
Sohan Boss
[email protected]This is the best apricot cobbler recipe I've ever tried. It's easy to make and always turns out perfect.
Vihanga Demix
[email protected]I made this cobbler for a potluck, and it was a huge hit! Everyone loved the combination of sweet and tart apricots with the buttery cobbler topping.
Sks Raja44
[email protected]This apricot cobbler was absolutely delicious! The apricots were perfectly ripe and juicy, and the cobbler topping was crispy and golden brown. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert.