Make and share this Apricot Couscous recipe from Food.com.
Provided by momaphet
Categories Grains
Time 22m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a medium saucepan add 1 TBL extra-virgin olive oil, when it is hot add the red onion, almonds and apricots and saute gently over low heat until translucent and slightly fragrant.
- Add the couscous then dump in the warm chicken broth. Stir with a fork to combine. Add lemon zest and cover. Let sit for 10 minutes, then uncover and fluff with a fork again.
- Coarsely chop the green onions, mint and cilantro; add this to the couscous. Add lemon juice, drizzle with olive oil, and season to taste with salt and pepper. Toss gently to combine.
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Biira Jones
[email protected]Overall, the apricot couscous was a solid dish. It was easy to make and the flavors were pleasant. I would recommend it to others looking for a quick and easy meal.
Hubaib Khan
[email protected]I found the apricot couscous to be a bit bland. It needed more seasoning to bring out the flavors.
Ali Dhuddi
[email protected]The apricot couscous was a bit too sweet for my taste. I think I'll try reducing the amount of apricots next time.
Sa Ney
[email protected]Not bad, not bad at all. The apricot couscous was a nice change from my usual dinner routine. It was easy to make and the flavors were pleasant.
Brody Johnson
[email protected]This dish is a true taste sensation. The apricots add a subtle sweetness, while the pistachios give it a nice crunch. The herbs add a touch of freshness, making this a well-rounded and enjoyable meal.
Gull sami Tareen
[email protected]Apricot couscous is a dish that everyone should try at least once. It's a delightful blend of flavors and textures that will leave you wanting more.
gator Francis
[email protected]This recipe is a lifesaver for busy weeknights. It's quick, easy, and always turns out delicious. The apricot couscous is a favorite in our household.
DevIL's NatioN
[email protected]The apricot couscous was a delightful surprise! The combination of sweet and savory flavors was絶妙. The pistachios added a nice touch of crunch and the herbs provided a burst of freshness. Highly recommend this recipe!
Ggff Ggft
[email protected]This apricot couscous is a keeper! It's a great make-ahead meal that's perfect for busy weeknights. The flavors are amazing and it's always a crowd-pleaser.
Dilawar shah
[email protected]Followed the recipe and it came out perfectly! The couscous was fluffy and the apricots were plump and juicy. Loved the pop of color from the pistachios.
Namukasa Esther
[email protected]This dish was a wonderful fusion of flavors and textures. The apricots provided a delightful sweetness, while the pistachios added a nutty crunch. The herbs added a touch of freshness, making this a well-rounded and enjoyable meal.
Kwagala Rihannah
[email protected]Not a fan of couscous but this recipe changed my mind! The apricots added a subtle sweetness and the pistachios gave it a nice crunch. Will be making this again soon.
Karen Lam
[email protected]The apricot couscous was a hit at our dinner party! Everyone loved the unique and delicious combination of flavors. Definitely recommend this recipe for a special occasion.
Hamza Haroon
[email protected]So easy to make and packed with flavor! Loved the vibrant colors and textures of this dish. It's a great option for a light and refreshing meal.
Princess Jemah
[email protected]Tried this recipe and it turned out fantastic! The combination of sweet apricots, crunchy pistachios, and aromatic herbs made for a flavorful and satisfying meal. Will definitely make it again.
phil crawford
[email protected]This apricot couscous was a delightful culinary experience. The flavors of the dried apricots, pistachios, and herbs blended perfectly, creating a harmonious and satisfying dish. The couscous itself was cooked to perfection, with a light and fluffy t