APRICOT DESSERT
This light and airy dessert is sure to please. It's delicious and refreshing...perfect for summer but great anytime!!
Provided by TAUR1966
Categories Desserts
Time 3h15m
Yield 12
Number Of Ingredients 5
Steps:
- Pour the apricot nectar into a saucepan and bring to a boil. Remove from heat and stir in gelatin mix until completely dissolved. Whisk in sour cream until smooth or process in a blender. Pour into a serving bowl, and stir in the apricots. Chill until set, about 3 hours. Top with whipped topping just before serving.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 32.7 g, Cholesterol 16.9 mg, Fat 12.9 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 9.1 g, Sodium 79.3 mg, Sugar 30.2 g
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Younas Afridi
a-y58@yahoo.comThis dessert is absolutely delicious! The apricots are so juicy and flavorful, and the crust is perfectly flaky. I highly recommend this recipe.
She divxtcjvc Sdxkvcfiv
d46@gmail.comI'm not usually a fan of apricot desserts, but this one is a game-changer. The apricots are perfectly complemented by the almonds and spices. I will definitely be making this again.
Jasher Richard
r@hotmail.comThis dessert is so easy to make, but it's so flavorful and impressive. I love the combination of the apricots, almonds, and spices.
roy _writes
_writes20@hotmail.comI made this dessert for my family, and they all loved it. The apricots were perfectly sweet and tart, and the crust was flaky and delicious.
Michael Ally
a-m@gmail.comThis dessert is easy to make and always a hit. I love that I can use fresh or frozen apricots, so I can make it any time of year.
Recheal Nganga
ngangar@hotmail.co.ukThis is the best apricot dessert I've ever had. The apricots are perfectly cooked, and the flavor is amazing. I will definitely be making this again and again.
Brianna Mora
m56@gmail.comI made this dessert for my friends, and they all loved it. It's a great recipe for a special occasion.
Prem Gc
p65@yahoo.comThis dessert is absolutely delicious! The apricots are so juicy and flavorful, and the crust is perfectly flaky. I highly recommend this recipe.
MUGHAL GAMERZ
g-m96@gmail.comI'm not usually a fan of apricot desserts, but this one is a game-changer. The apricots are perfectly complemented by the almonds and spices. I will definitely be making this again.
jeanine moore
j-m@yahoo.comThis is my new favorite apricot dessert. It's so simple to make, but it's so flavorful and impressive. I love the combination of the apricots, almonds, and spices.
tanajh trinidad
t_tanajh1@gmail.comI made this dessert for a potluck, and it was gone in minutes. Everyone loved it! The apricots were perfectly sweet and tart, and the crust was flaky and delicious.
enoch divine
divinee38@yahoo.comThis dessert is so easy to make, and it's always a hit. I love that I can use fresh or frozen apricots, so I can make it any time of year.
Ahsan Yar
ahsan-y@hotmail.co.ukI've made this apricot dessert several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
David Gifford
giffordd@aol.comThis apricot dessert was a hit with my family! The combination of sweet and tart flavors was perfect, and the apricots were cooked to perfection. I will definitely be making this again.