APRICOT-ORANGE CREAM SCONES
These versatile scones, containing no egg, can be mixed, baked and ready to enjoy in 35 minutes!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Lightly grease cookie sheet. In large bowl, mix flour, granulated sugar, baking powder, orange peel and salt until well blended. Stir in apricots and baking chips. Add whipping cream all at once; stir just until dry ingredients are moistened.
- On lightly floured surface, knead dough 6 or 7 times until smooth. Divide dough in half. Pat each half into 6-inch round; cut each into 6 wedges. Place 2 inches apart on cookie sheet.
- Bake 10 to 13 minutes or until light golden brown. Cool 5 minutes. Meanwhile, in small bowl, mix powdered sugar and enough orange juice for desired drizzling consistency. Drizzle icing over warm scones. Serve warm.
Nutrition Facts : Calories 270, Carbohydrate 40 g, Cholesterol 30 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Scone, Sodium 250 mg, Sugar 23 g, TransFat 0 g
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Saeed Alzahrani
[email protected]These scones are so moist and flavorful. I love the combination of apricots and oranges. The glaze is also the perfect finishing touch.
Landon Fredrick
[email protected]I love that these scones are made with fresh apricots. It really gives them a delicious flavor. The orange zest is also a nice touch.
Hassan Yakubu
[email protected]These scones are the perfect way to start my day. They're light and fluffy, with just the right amount of sweetness. The apricot-orange flavor is a great way to wake up my taste buds.
Cuyler McDonald
[email protected]I've made these scones several times now, and they're always a hit. They're the perfect balance of sweet and tart, and the apricot-orange flavor is amazing.
Jack Garven
[email protected]These scones are so easy to make, and they're always a hit with my family and friends. I love the apricot-orange flavor.
Sujan Sapkota
[email protected]I'm always looking for new scone recipes, and this one is a keeper! The scones are so light and fluffy, and the apricot-orange flavor is perfect.
Christopher dominion
[email protected]These scones are a great way to use up leftover apricots. They're also a great snack or breakfast food.
Roy Flash
[email protected]I love these scones! They're the perfect combination of sweet and tart. The apricot-orange flavor is really unique and delicious.
Alansito El chido
[email protected]These scones are so good! The apricot-orange flavor is amazing, and the scones are so moist and fluffy. I'll definitely be making these again and again.
Jorge Garcia
[email protected]I'm not much of a baker, but these scones turned out great! They were super easy to make and they taste delicious. I'll definitely be making these again.
Hayden Boin
[email protected]These scones are the perfect way to start my day! They're light and fluffy, with just the right amount of sweetness. The apricot-orange flavor is so refreshing.
Shamim reza
[email protected]I made these scones for a brunch party and they were a huge success! Everyone loved them. The scones were light and fluffy, and the apricot-orange flavor was perfect.
Rana Akash
[email protected]These scones were a hit with my family! They're so moist and flavorful, and the glaze is the perfect amount of sweetness. I'll definitely be making these again.
Hayden Frederick
[email protected]Easy to follow recipe and the scones turned out great! I used fresh apricots from my backyard and they were so flavorful. Thanks for sharing!
Irene Sarah
[email protected]I'm not usually a fan of scones, but these were amazing! The orange zest really brightened up the flavor, and the apricot glaze was the perfect finishing touch.
Steven B mkhize
[email protected]These scones were a delight! The apricot-orange flavor combination was perfect, and the scones were so light and fluffy. I'll definitely be making these again.