APRIL FOOLS DAY " CHEESEY MEATLOAF" CAKE
April fools Day is a perfect time to start a new tradition. In my house we create a dinner of foods that aren't what they seam. This years was "Cheesey meatloaf cake and spegetti cupcakes. Both recipes are on my page.
Provided by Stormy Stewart
Categories Meatloafs
Time 1h25m
Number Of Ingredients 8
Steps:
- 1. in a large bowl add meat, onion, crackers or chips, onion, ketchup, mustard and salt and pepper to taste.
- 2. divide in half and put one half in the bottom of a round casserole dish pressing flat. top with sliced cheese but not touching the edges. top with last half of meatloaf and press flat bake for 45- 60 minutes or until meatloaf is done at 325 degrees
- 3. take from oven, loosen sides and turn over onto a large plate or serving dish. Be careful it is hot.
- 4. Frost with mash potatoes. and decorate if disired with colored mash potatoes or veggie flowers.
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Eva MartineZ
[email protected]I'm not sure what went wrong, but my meatloaf cake did not turn out well. It was dry and bland, and the cheese was not melted. I will not be making this again.
Ibrahim Abdi
[email protected]This meatloaf cake was a disaster! It was dry and crumbly, and the cheese was not melted. I will not be making this again.
Vinolia Esao
[email protected]This meatloaf cake was a bit dry, but the flavor was good. I think I would add some more moisture to the meatloaf mixture next time.
Stranger YT
[email protected]I followed the recipe exactly and the meatloaf cake turned out perfect! It was moist and flavorful, and the cheese was a nice touch. I will definitely be making this again.
Umar Wagah
[email protected]This meatloaf cake was a bit of a challenge to make, but it was worth it! It was so delicious and everyone at my party loved it. I will definitely be making this again.
Mahad Hassan
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The cheese in the middle was a great surprise and it really made the dish. I will definitely be making this again.
Shumaila Khalid
[email protected]This meatloaf cake was a lot of fun to make and it was delicious! I used a gluten-free breadcrumb mixture and it turned out great. The cheese was a nice touch and it really made the dish.
Quinten Momberg
[email protected]This recipe was easy to follow and the meatloaf cake turned out great! I used a combination of ground beef and ground pork, and it was very flavorful. The cheese was a nice gooey surprise in the middle. I will definitely be making this again.
Hammad Qureshi
[email protected]I made this meatloaf cake for my family and they loved it! It was so moist and flavorful, and the cheese was a nice touch. I will definitely be making this again.
Khalilkhan Khalol
[email protected]This meatloaf cake was a hit at my April Fool's Day party! It was so much fun to see the look on my guests' faces when I cut into it and revealed the cheesy surprise inside. It was also delicious, and everyone loved it. I will definitely be making th