ARROZ POBLANO (POBLANO RICE)
Browned chicken, poblano pepper, onion and corn blend with Knorr® Fiesta Sides™ - Yellow Rice in this quick and tasty dish.
Provided by Courtney Woods
Categories Trusted Brands: Recipes and Tips Knorr®
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat a large skillet over medium-high heat. Add oil and heat until shimmering. Add chicken breast, cook until completely cooked through and browned on both sides. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken from skillet, tent loosely with foil to keep warm and set aside.
- Return skillet to heat. Add onion and cook for 3-4 minutes, stirring occasionally. Add garlic and cook one more minute. Stir in roasted and chopped poblano pepper. Remove from skillet and set aside.
- In same skillet, place corn, water, buttery spread (if using) and contents of rice package. Bring to a boil, cover and reduce heat. Simmer for 7 minutes or until water has been absorbed and rice is tender. Add onion mixture back to skillet and toss together.
- Place rice mixture on a serving platter. Slice chicken and place on top of rice (or chop into bite-sized pieces and stir into rice, then plate). Serve immediately.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 25.2 g, Cholesterol 33.1 mg, Fat 5 g, Fiber 2 g, Protein 16.3 g, SaturatedFat 0.9 g, Sodium 320.5 mg, Sugar 1.4 g
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Mansb Ma
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often make it for potlucks and it's always a hit.
Boom City Studio
[email protected]This is my new favorite rice dish! It's so easy to make and packed with flavor. I love the combination of poblano peppers, corn, and black beans. It's a perfect side dish for any Mexican-inspired meal.
evil
[email protected]This was a great side dish for our Mexican-inspired meal. The rice was flavorful and the poblano peppers added a nice smoky flavor. We will definitely be making this again!
Robloxxboxandmore
[email protected]This was a delicious and easy rice dish. I loved the combination of poblano peppers, corn, and black beans. I will definitely be making this again!
Shamol Karmoker
[email protected]I'm not a big fan of poblano peppers, but I really enjoyed this dish. The peppers were roasted to perfection and had a slightly sweet flavor that complemented the rice and vegetables well.
Zeldria Bowman
[email protected]This was a great recipe! The rice was perfectly cooked and the poblano peppers added a nice flavor. I will definitely be making this again.
Jon Cole
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often make it for potlucks and it's always a hit.
Prince Mapurisa
[email protected]This recipe was easy to follow and the end result was delicious! The rice was fluffy and flavorful, and the poblano peppers added a nice smoky flavor. I would definitely make this again.
Hafi Ahumuza
[email protected]This was a really good rice dish! The poblano peppers gave it a unique flavor that I really enjoyed. I also liked the addition of corn and black beans. It was a hearty and filling meal.
Hope Figueiredo
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of extra spice by using a hotter poblano pepper. I also like to top it with a dollop of sour cream and a sprinkle of cilantro.
Aliza_ _Rashid
[email protected]I followed the recipe exactly and the dish turned out great! The rice was fluffy and flavorful, and the poblano peppers added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy Mexican-inspired ri
G Gs
[email protected]This is my new favorite rice dish! It's so easy to make and packed with flavor. I love the combination of poblano peppers, corn, and black beans. It's a perfect side dish for any Mexican-inspired meal.
steve links
[email protected]I'm not typically a fan of poblano peppers, but I was pleasantly surprised by how much I enjoyed this dish. The peppers were roasted to perfection and had a slightly sweet flavor that complemented the rice and vegetables well. The overall flavor of t
Amadika Davis
[email protected]This Arroz Poblano was a hit at our dinner party! It was flavorful, aromatic, and had just the right amount of heat. The poblano peppers added a nice smoky flavor to the dish, and the corn and black beans gave it a hearty and satisfying texture. We w