This is a little something special I came up with. It consists of cooked boneless chicken breasts smothered in bacon, mushrooms, artichokes, olives, and mushrooms in a creamy sauce. Serve over cooked penne pasta, if desired.
Provided by Douglas J. Patrick
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Creamy
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Fry bacon in a large skillet over medium heat. Remove from skillet, leaving 3 tablespoons of the bacon grease in the skillet. Set bacon aside.
- Add mushrooms to skillet and saute for 3 to 4 minutes over medium-high heat. Reduce heat to low and add the chicken, artichoke hearts, soup, cream, olives, Parmesan cheese, garlic and salt and pepper to taste.
- When this mixture begins to simmer, slowly stir in feta cheese. Crumble the bacon into the skillet and let all simmer, stirring often, for 5 to 10 minutes.
Nutrition Facts : Calories 610.7 calories, Carbohydrate 15 g, Cholesterol 176.1 mg, Fat 51.6 g, Fiber 2.8 g, Protein 25.4 g, SaturatedFat 26.3 g, Sodium 1394.9 mg, Sugar 3.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kristen McCurdy
[email protected]I made this recipe for my family, and they all loved it! The chicken was cooked perfectly, and the cheese sauce was delicious. I would definitely make this recipe again.
Clarence McAdam
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken, and it worked perfectly. The cheese sauce was also very good, and it made the dish very creamy and flavorful.
Alfred Frank
[email protected]I've tried many cheesy chicken recipes, but this one is by far the best. The chicken is always cooked perfectly, and the cheese sauce is to die for. I highly recommend this recipe!
Ehsan Ali
[email protected]This cheesy chicken recipe is a keeper! It's easy to make, and it's always a hit with my family. The chicken is always moist and tender, and the cheese sauce is rich and flavorful.
Precious Omorodion
[email protected]I made this recipe for dinner last night, and it was a big hit! The chicken was cooked perfectly, and the cheese sauce was delicious. I will definitely be making this recipe again.
Sahiru Suwahas
[email protected]This is one of my favorite cheesy chicken recipes. It's so easy to make, and it's always a hit with my family and friends. I love the creamy cheese sauce and the tender chicken.
Shyam Chaudhary
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always moist and tender, and the cheese sauce is rich and flavorful. I highly recommend this recipe!
Fang Perreand
[email protected]This cheesy chicken recipe is a great comfort food. It's easy to make, and it's always a hit with my family. I usually serve it with mashed potatoes and green beans.
Joseph Gitau
[email protected]I made this recipe for my family, and they all loved it! The chicken was cooked perfectly, and the cheese sauce was delicious. I would definitely make this recipe again.
Nicola Smith
[email protected]This recipe is a great way to use up leftover chicken. I used grilled chicken, and it worked perfectly. The cheese sauce was also very good, and it made the dish very creamy and flavorful.
Yafiet Woldu
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The cheese sauce was the perfect complement to the chicken, and it made the dish very flavorful.
Thomas Jake belt
[email protected]This dish was easy to make and very tasty. I used a rotisserie chicken, which made it even easier. The cheese sauce was creamy and flavorful, and the chicken was moist and tender.
Endinaye Papani
[email protected]I made this recipe last night, and it was delicious! I used boneless, skinless chicken breasts, and they cooked perfectly. The cheese sauce was also very good, and it paired well with the chicken.
mdjosim ahmed
[email protected]This cheesy chicken recipe is a winner! The chicken was moist and tender, and the cheese sauce was rich and flavorful. I served it over rice, and it was a hit with my family.