ARUGULA SALAD WITH BACON, DATES, ALMONDS AND PARMESAN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Arugula Salad With Bacon, Dates, Almonds and Parmesan image

Make and share this Arugula Salad With Bacon, Dates, Almonds and Parmesan recipe from Food.com.

Provided by KerfuffleUponWincle

Categories     Salad Dressings

Time 18m

Yield 6 serving(s)

Number Of Ingredients 10

12 slices bacon (Reserve 2 tablespoons drippings)
8 cups arugula (or substitute mixed greens)
8 dates (such as Medjool, pitted and sliced lengthwise)
1/4 cup toasted almond (1 ounce, roughly chopped)
2 ounces parmesan cheese (about 1/3 cup, cut into small pieces or slivers)
1 tablespoon balsamic vinegar
1 teaspoon Dijon mustard
1/4 teaspoon kosher salt
1/8 teaspoon black pepper
1 tablespoon olive oil

Steps:

  • Fry the bacon in a large skillet over medium heat until crisp, about 8 minutes.
  • Meanwhile, in a large bowl, combine the arugula, dates, almonds, and Parmesan; set aside.
  • Transfer the bacon to a paper towel-lined plate.
  • Carefully pour 2 tablespoons of the warm drippings into a small bowl. Add the vinegar, mustard, salt, pepper, and oil; whisk until combined.
  • Drizzle the warm vinaigrette over the salad and toss.
  • Divide among plates and top with crumbled bacon.

Neliaa Love
[email protected]

I love the way the Parmesan cheese adds a touch of richness to this salad. It's the perfect finishing touch.


lalon103 gazi
[email protected]

This salad is a great way to get your daily dose of vegetables. It's packed with arugula, tomatoes, and cucumbers.


Newell's Knick Knacks
[email protected]

I love the way the dates add a touch of sweetness to this salad. It's the perfect balance of flavors.


Parash Rawal
[email protected]

This salad is so refreshing and light. It's the perfect salad for a hot summer day.


Vikki Ross
[email protected]

I love the way the arugula and bacon pair together in this salad. It's a match made in heaven.


Simanga Sangweni
[email protected]

This salad is a great way to show off your culinary skills. It's sure to impress your guests.


Juvan Dreyer
[email protected]

I've made this salad several times now and I always find new ways to enjoy it. It's a great salad to experiment with different ingredients.


Nick Multy
[email protected]

This salad is so easy to make and it's always a hit. I always get compliments when I serve it.


Robin Hensley
[email protected]

I love the sweet and salty flavor combination in this salad. It's the perfect balance of flavors.


Ru wi Bea
[email protected]

This salad is a great way to use up leftover bacon. It's also a great way to get your kids to eat their vegetables.


Abinash Bhujel
[email protected]

I'm not a big fan of arugula, but this salad changed my mind. It's so delicious and flavorful.


ANGEL CHACON
[email protected]

This is the best arugula salad I've ever had. The dressing is amazing and the combination of ingredients is perfect.


Liet Lizzy
[email protected]

I made this salad for my family and they all loved it. Even my picky kids ate it all up!


Krishok Rajayogandran
[email protected]

This salad is so refreshing and flavorful. I love the combination of arugula, bacon, dates, almonds, and Parmesan cheese.


Willie Murphy
[email protected]

I've made this salad several times now and it's always a hit. It's the perfect salad for a summer party or potluck.


Dalton Walley
[email protected]

This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.


Valeria Sandez
[email protected]

I made this salad for lunch and it was so good! The arugula was peppery and fresh, and the bacon, dates, almonds, and Parmesan cheese added a nice crunch and flavor. The dressing was also very good.


Lauren Mollett
[email protected]

I followed the recipe exactly and the salad turned out great. The dressing was flavorful and the salad was very refreshing. I would definitely make this again.


Raja Abuzar
[email protected]

This arugula salad was a hit at my dinner party! The combination of bacon, dates, almonds, and Parmesan cheese was delicious and perfectly balanced. I especially loved the sweet and salty flavor combination.