ASIAGO, APPLE AND ROSEMARY BREAD
For this savory loaf tart apples, like Gravenstein, work well but use what you have and like. Using your food processor to shred the cold butter, Asiago cheese, and apples, in that order will speed things along. It's not necessary to peel the apples unless you just want to.
Provided by Annacia
Categories Quick Breads
Time 1h25m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees F.
- Grease a 9x5-inch loaf pan.
- In a large bowl, mix together the flour, baking powder and salt.
- Using your fingers, mix the shredded butter into the flour until the mixture resembles coarse bread crumbs.
- Reserve 1/4 cup shredded cheese for the topping and set aside.
- Mix the remaining cheese, the shredded apple, and the rosemary into the flour mixture.
- Stir in the eggs until the batter is evenly blended (The batter will be thick and dense).
- Fill the pan with the batter.
- Bake for 45 minutes
- Mix together the topping ingredients.
- Spread the topping ingredients over the loaf and bake until a skewer inserted in the loaf comes out clean, about 20 minutes.
- Let the loaf rest in the pan 10 minutes, then unmold the load and let cool on a wire rack.
Nutrition Facts : Calories 2511.4, Fat 74.7, SaturatedFat 35, Cholesterol 545.1, Sodium 2733.2, Carbohydrate 401, Fiber 23, Sugar 49.2, Protein 59.5
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Sarah Akoth
[email protected]I'm not a big fan of apples in bread, but I really liked this bread. The apples added a nice sweetness and crunch.
hanif ahmed
[email protected]This bread is a bit dense, but I like that. It's very filling and satisfying.
rotondwa ratshitimba
[email protected]I love the combination of sweet and savory flavors in this bread. It's the perfect bread to serve with a hearty soup or stew.
Eugenia Caballero Realtor
[email protected]This bread is a great way to impress your guests. It's so beautiful and delicious.
Rafi Ullha
[email protected]I've never made bread before, but this recipe was easy to follow. The bread turned out perfect, and it was so delicious.
SOOTHING OFFICIAL
[email protected]This bread is a bit time-consuming to make, but it's worth it. The flavors are amazing, and the bread is so soft and fluffy.
Md Mohibul
[email protected]I'm not a big fan of rosemary, but I really liked the flavor it added to this bread. It's a subtle flavor that really complements the apples and Asiago cheese.
Gracie Rohling
[email protected]This bread is a great way to use up leftover apples. It's also a great bread to serve with cheese and crackers.
susmita Sarkar
[email protected]I love this bread! It's so flavorful and moist. I always get compliments on it when I bring it to parties.
Fidelia Yeboah
[email protected]This is the best bread recipe I've ever tried. It's so easy to make, and the results are always perfect.
Prasun Rokka
[email protected]I've made this bread several times, and it's always a hit. The flavors are amazing, and the bread is so soft and fluffy.
Syed Razi
[email protected]This bread is so easy to make, and it always turns out perfect. I love that I can use ingredients that I already have on hand.
Raheem Ali
[email protected]I made this bread for my family, and they all loved it. It's a great bread to serve with dinner or as a snack.
Chaquita Ross
[email protected]This bread is delicious! The Asiago cheese gives it a nice sharp flavor, and the apples and rosemary add a touch of sweetness and earthiness.
Step
[email protected]This bread is perfect for fall. The apples and rosemary give it a warm and cozy flavor. I love to serve it with a cup of hot cider.
Patrick Lloyd
[email protected]I'm not a big fan of bread, but this one is an exception. It's so light and fluffy, and the flavors are incredible. I love the way the apples and rosemary complement each other.
leah hill
[email protected]This bread was a hit at my party! Everyone loved it. It's so easy to make, and it looks so impressive. I will definitely be making this again for my next gathering.
asraf arif
[email protected]This bread is amazing! I love the combination of sweet and savory flavors. The apples and rosemary add such a nice touch. I will definitely be making this again and again.
Azam Shafiqul
[email protected]I've tried many bread recipes, but this one is by far the best. The Asiago cheese, apples, and rosemary give it such a unique and delicious flavor. It's the perfect bread to serve with a hearty soup or stew.
wrewgawrew r
[email protected]This Asiago apple and rosemary bread is absolutely delightful! The combination of flavors is perfect, and the bread is so soft and fluffy. I will definitely be making this again.