ASIAN APPLE PEAR COMPOTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Asian Apple Pear Compote image

I had a surplus of apple pears so experimented! You could serve this for breakfast with cinnamon toast or put on ice cream with a chocolate sauce or anywhere that you would use stewed fruit. You may want to add some sugar when cooking it if you like things sweet.

Provided by Bergy

Categories     Breakfast

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 4

4 cups Asian pears, peeled, cored and chopped into chunks
1/4 cup water
1 teaspoon ground ginger
3 cardamom seeds

Steps:

  • Place all the ingredients in a saucepan and cook over low heat until the fruit is soft but not falling apart.
  • Watch, you will probably have to add a little more water once or twice during the cooking so as not to scorch the fruit.
  • Don't drown them, just a couple of tbsp at a time.
  • Remove Cardamom seeds and serve.

Christina Seybert
[email protected]

I followed the recipe exactly and my compote turned out watery. I'm not sure what went wrong.


Psl 5 Amazing Stuts
[email protected]

This compote is a bit too tart for my taste. I'll add a little more sugar next time.


Ero princess
[email protected]

I didn't have any pears on hand, so I used all apples in this recipe. It still turned out delicious.


Pramodkumar Chaudhary
[email protected]

I'm allergic to cinnamon, so I substituted nutmeg in this recipe. It turned out great!


Emelie.Kelvin Kelvin
[email protected]

This compote is a great way to get your kids to eat more fruit.


Daniel Goodness
[email protected]

I love that this compote is sugar-free. It's a great way to enjoy fruit without all the added sugar.


Gabi Bernardez
[email protected]

This compote is the perfect way to add a touch of sweetness to your favorite dishes.


Chloe Podwojska
[email protected]

I'm so glad I found this recipe. It's a keeper!


Shaheer Ahmad
[email protected]

This compote is a family favorite. We love it for breakfast, lunch, and dinner.


Naturinda Olivia
[email protected]

I've made this compote several times and it always turns out great.


Ashley Reade
[email protected]

This compote is a great way to use up ripe apples and pears.


Keyssy Cut
[email protected]

I love the flavor of this compote. It's the perfect balance of sweet and tart.


Richard Bimpeh
[email protected]

This compote is so easy to make. I had it ready in less than 30 minutes.


Saroj Mahat
[email protected]

I love that this compote is made with all natural ingredients. It's a healthy and delicious way to enjoy fruit.


Crispus Muthee
[email protected]

This compote is so versatile. I've used it on pancakes, waffles, and even oatmeal. It's also great as a topping for yogurt or ice cream.


Sseki Ronald
[email protected]

I made this compote for a party last weekend and it was a hit! Everyone loved it. I served it with vanilla ice cream and it was the perfect dessert.


SN Nipa
[email protected]

This compote is amazing! It's so easy to make and it tastes delicious. I love the combination of apples and pears, and the cinnamon and nutmeg give it a warm, fall flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #5-ingredients-or-less     #breakfast     #desserts     #fruit     #canadian     #easy     #vegan     #vegetarian     #stove-top     #dietary     #gluten-free     #free-of-something     #apples     #pears     #equipment