I am still trying to find a recipe that comes close to the Shanghai Cucumber dish at PF Chang's. I just found this on another website and here is what the chef had to say: "I am experimenting with cucumbers since I ate this cucumber thing at PF Chang's. This one is better than the first one and as close as I have gotten to PF Chang's cucumber appetizer. When you have drained the sauce that they are marinating in, try to pour some of the sauce over brown rice. It is really good!"
Provided by senseicheryl
Categories Vegetable
Time 10m
Yield 1 large bowl, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut the cucumber lengthwise into 1/4-inch pieces and cut each piece in half then cut the halves lengthwise into thin strips.
- Place them into a bowl and set aside.
- Place the soy sauce, mirin, rice vinegar and sugar into a small container with a secure lid.
- Put the lid on and shake to create the vinaigrette dressing.
- Pour the dressing over the cucumber and toss to coat.
- Cover and marinate for 1 hour, stirring once or twice.
- Just before serving, sprinkle the toasted sesame seeds on top.
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Hayat Armani
[email protected]This salad is just okay. It's not bad, but it's not anything special either.
SOMALI 4 TUBBE.
[email protected]I followed the recipe exactly, but my salad didn't turn out as good as the picture. It was still pretty good, but not as flavorful as I was hoping.
Ella Lumpkin
[email protected]This salad is a bit too bland for my taste. I think it needs more seasoning.
Sleekcheek Wardrobes
[email protected]I'm not a big fan of cucumbers, but this salad was actually really good! The dressing is what really makes it.
Nabina Gole
[email protected]This salad is a great way to change up your usual salad routine.
Daja Thomas
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Jd Wells
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
Savina Stephen
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill! It's unique, flavorful, and easy to make.
Samuel Nkhoma
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it and asked for the recipe.
Muriel MacDonald
[email protected]This salad is a great way to use up leftover cucumbers. I had a few cucumbers that were starting to go bad, so I decided to make this salad. It turned out great and I'm so glad I didn't let the cucumbers go to waste.
Xudeyfa Abdullahi
[email protected]I followed the recipe exactly and the salad turned out great! I especially liked the addition of the sesame seeds, which gave it a nice nutty flavor.
Princess Adama Ladan
[email protected]I'm not usually a fan of cucumber salads, but this one changed my mind! The sesame dressing is so flavorful and the cucumbers are nice and crispy.
DARKNES
[email protected]This salad is a keeper! It's so quick and easy to make, and it's always a hit with my family and friends.
Marslina Seubelan
[email protected]I was looking for a light and refreshing salad to serve with my grilled salmon, and this one fit the bill perfectly! It was easy to make and packed with flavor.
MD ROBAYET HASAN
[email protected]This salad was a delightful burst of freshness and flavor! The combination of cucumber, sesame seeds, and soy sauce was perfect, and the dressing was simple but delicious.