ASIAN PASTA SALAD

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With a wonderful combination of colors and flavors, this Asian pasta salad goes great with barbecued chicken or pork. -Diane Molberg, Emerald Park, Saskatchewan

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 7 servings.

Number Of Ingredients 12

2 cups uncooked elbow macaroni
2 large carrots, cut into 1-inch strips
1 cup snow peas, halved
2 green onions with tops, sliced
1/2 cup thinly sliced sweet red pepper
DRESSING:
1/2 cup mayonnaise
1/2 cup sour cream
1 tablespoon cider vinegar
1 tablespoon soy sauce
1/2 teaspoon ground ginger
1/4 teaspoon pepper

Steps:

  • Cook macaroni according to package directions; drain and rinse in cold water. Place in a large bowl; add carrots, peas, onions and red pepper. In a small bowl, whisk dressing ingredients until smooth. Pour over salad and toss to coat. Cover and refrigerate for 1-2 hours.

Nutrition Facts : Calories 139 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 216mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges

RoMaN RaZiQ
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This is the best Asian pasta salad I've ever had!


Winnie's MicroFarm
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I love that this salad is so customizable. I can add whatever vegetables and protein I have on hand.


Rahmatullah Khan
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This salad is so versatile. I've made it with different types of noodles, vegetables, and dressings, and it's always delicious.


NASHAN Gamer
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I've made this salad several times and it's always a hit. It's a great way to use up leftover chicken or tofu.


malik arif
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This salad is so delicious and healthy. I feel good about eating it.


Ashley Lacombe
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I love the simplicity of this recipe. It's perfect for a busy weeknight.


super gaming
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This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.


Gabriela Olaguez
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I made this salad for a picnic and it was a huge success! Everyone loved it. The dressing is especially delicious.


Sayema Sara
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This salad is so refreshing and flavorful. The combination of sweet, sour, and salty is perfect. I especially love the addition of the crunchy peanuts.


Hannalee johnson
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I love this recipe! It's so versatile, and I can always find something to add to it. My favorite way to make it is with grilled chicken, fresh vegetables, and a peanut dressing.


roharess Showrif
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This Asian Pasta Salad was a hit at my last potluck! The flavors were incredible, and it was so easy to make. I'll definitely be making this again soon.


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